Private Food Tasting Walking Tour in Saint Louis Downtown
Satisfy your culinary curiosity with a private tour that takes you on a flavorful journey through some of the city's most beloved dining spots.
CuisineCafe
Price$$
Neighborhoodtower-grove-south
HoursDaily 07:15-14:30
Phone+1-917-412-5670
Last verified
Why locals love it: A spare, no-frills roastery far from the cafe circuit, Sump roasts some of the most precise light-roast coffee in the country for those who seek it out.
Tip: This is a place to taste, not to camp; try the filter flight. Buy a bag of the single-origin light roasts to take home.
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Location
Address: 3700 S Jefferson Ave, St. Louis, MO 63118
More hidden gems in St. Louis
Gus' Pretzels ★ 4.3
Gus' Pretzels on Arsenal St in Benton Park is the 1920 bakery hand-twisting soft pretzels and salami sticks in the shadow of the Anheuser-Busch brewery.
Why locals love it: A 1920 pretzel bakery in the brewery's shadow, Gus' hand-twists soft pretzels and salami sticks that locals grab but visitors rarely know to find.
Tip: Get a fresh hot pretzel or a salami-stuffed stick. It is a quick snack stop near the Anheuser-Busch brewery.
Adriana's On The Hill ★ 4.2
Adriana's On The Hill is a sicilian room in The Hill. Get the Sicilian sub and split it; it is huge. Lunch only, so plan a midday Hill visit.
Why locals love it: Overshadowed by the Hill's marquee restaurants, this family sandwich shop builds foot-long Sicilian subs that regulars rate above the famous names.
Tip: Get the Sicilian sub and split it; it is huge. Lunch only, so plan a midday Hill visit.
Lu Lu Seafood & Dim Sum ★ 4.1
Lu Lu Seafood & Dim Sum (Chinese) in St Louis: Come for weekend dim sum before noon for the fullest carts. Salt-and-pepper dishes are the off-menu standouts.
Why locals love it: Off the Olive Boulevard Chinese strip far from downtown, Lu Lu runs cart-rolled weekend dim sum that draws Chinese-food regulars who know to drive out.
Tip: Come for weekend dim sum before noon for the fullest carts. Salt-and-pepper dishes are the off-menu standouts.
Cocina Latina ★ 4.1
Cocina Latina (Peruvian) in St Louis: Order the aji de gallina or ropa vieja with a pisco sour; it is an easy, affordable CWE meal a block off the busy core.
Why locals love it: Around the corner from the Euclid restaurant strip, Maritza Rios's modest Peruvian-Cuban-Colombian kitchen turns out aji de gallina and ropa vieja most visitors never spot.
Tip: Order the aji de gallina or ropa vieja with a pisco sour; it is an easy, affordable CWE meal a block off the busy core.
Coffeestamp ★ 4.2
Coffeestamp is a tiny south city micro-roastery near cherokee street, coffeestamp roasts honduran-focused beans that quietly rank among the city's best.
Why locals love it: A tiny South City micro-roastery near Cherokee Street, Coffeestamp roasts Honduran-focused beans that quietly rank among the city's best.
Tip: Ask about the Honduran lots the brothers source directly. The cafe is small, so it is more a quick stop than a hangout.
Federhofer's Bakery ★ 4.1
Federhofer's Bakery (Bakery) in St Louis: Its gooey butter is a denser, old-school style than the cream-cheese versions. Come early for the freshest cases.
Why locals love it: A suburban Affton bakery off the tourist map, Federhofer's makes a distinctive gooey butter cake without cream cheese or powdered sugar that locals adore.
Tip: Its gooey butter is a denser, old-school style than the cream-cheese versions. Come early for the freshest cases.