Crown Candy Kitchen
Crown Candy Kitchen on St Louis Ave in Old North is the 1913 soda fountain known for hand-made malts, the BLT challenge, and chocolate-coated treats.
The places in St. Louis the guidebooks miss. locals-only counters, after-hours rooms and the spots tourists walk past.
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Crown Candy Kitchen on St Louis Ave in Old North is the 1913 soda fountain known for hand-made malts, the BLT challenge, and chocolate-coated treats.
Taqueria Durango is a taqueria room in Overland. Order the chile-drowned torta ahogada. It sits next to a grocery in a plaza most visitors never find.
Balkan Treat Box on Big Bend Blvd in Webster Groves is the Bosnian wood-fired counter from Loryn and Edo Nalic, known for somun and cevapi platters.



Sump Coffee on S Jefferson Ave in Tower Grove South is the spare, no-frills roastery turning out precise light-roast filter coffee for serious drinkers.
Gus' Pretzels on Arsenal St in Benton Park is the 1920 bakery hand-twisting soft pretzels and salami sticks in the shadow of the Anheuser-Busch brewery.
Adriana's On The Hill is a sicilian room in The Hill. Get the Sicilian sub and split it; it is huge. Lunch only, so plan a midday Hill visit.
Lu Lu Seafood & Dim Sum (Chinese) in St Louis: Come for weekend dim sum before noon for the fullest carts. Salt-and-pepper dishes are the off-menu standouts.
Cocina Latina (Peruvian) in St Louis: Order the aji de gallina or ropa vieja with a pisco sour; it is an easy, affordable CWE meal a block off the busy core.
Coffeestamp is a tiny south city micro-roastery near cherokee street, coffeestamp roasts honduran-focused beans that quietly rank among the city's best.
Federhofer's Bakery (Bakery) in St Louis: Its gooey butter is a denser, old-school style than the cream-cheese versions. Come early for the freshest cases.
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Woofie's Hot Dogs on Woodson Rd in Overland is the 1970s drive-in near the airport that has sold more than a million Chicago-style dogs to date.
Venice Cafe is a cafe room in Benton Park. The art-covered patio is the whole point; come on a warm evening with live music. Cash is handy here.
Mokabe's Coffeehouse (Vegan) in St Louis: The all-day vegan and vegetarian brunch is rare in the city. It fills after the Saturday Tower Grove market.
STL Toasted is in the old mama toscano's space with weekend-only hours, stl toasted is a single-minded toasted-ravioli counter most visitors never time right.
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