Fremont Brewing ★ 4.6
Fremont Brewing in Seattle's Fremont is the 2009 craft brewery anchor: a beer garden under the Aurora Bridge, Interurban IPA on draft and the Dark Star stout in winter.
Taprooms, brewpubs and the local beer scene in Seattle worth taking a tram to.
Where to drink local
Stoup Brewing Ballard ★ 4.5
Stoup Brewing in Seattle's Ballard is the 2013 family-friendly taproom in the Ballard Brewery District: balanced Citra IPAs, German-style lagers, food trucks on rotation.
Cloudburst Brewing ★ 4.6
Cloudburst Brewing in Seattle's Belltown is the Western Ave taproom two blocks from Pike Place: a constantly rotating tap list, hazy IPAs and wild ales, no food but BYO welcome.
Reuben's Brews Ballard ★ 4.5
Reuben's Brews in Seattle's Ballard is the 2012 Pfeiffer family taproom: a 30-tap line of hazy IPAs, sours and lagers, with seasonal kettle sours that win medals every year.
Holy Mountain Brewing ★ 4.6
Holy Mountain Brewing in Seattle's Interbay is the 2014 Lenfesty and Murphy mixed-fermentation room: oak-influenced farmhouse ales, hop-forward IPAs, train-track industrial vibe.
Georgetown Brewing Company ★ 4.4
Georgetown Brewing in Seattle is the independent craft maker of Manny's Pale Ale: the most-poured tap in any Seattle bar, sold by the pint at the Denver Ave tasting room.
Breweries in Seattle, FAQ
When is the best time to eat in Seattle?
Peak food season in Seattle is year-round.
What time do people eat in Seattle?
Local dining hours: lunch around 12:30, dinner from 19:30.
How does tipping work in Seattle?
service is typically included; small extra is welcome but not expected.
What is the one dish to try in Seattle?
Ask the next local you meet what they would order. Seattle rewards trust.