Savannah: Historic District Foodie Walking Tour
Discover historic Savannah on a guided foodie tour. Learn about the city's fascinating history, elegant architecture, and unique culture, with food tastings at 6 of th...
Fire Street Food is a vegan-friendly spot in Historic District, Savannah.
Editorially verified May 31, 2026 by Elliot Marsh, TableJourney editor. Source.
Discover historic Savannah on a guided foodie tour. Learn about the city's fascinating history, elegant architecture, and unique culture, with food tastings at 6 of th...
Southern bites, hidden delights. This is more than a food tour. It’s your backstage pass to the city’s up-and-coming eateries, tucked-away speakeasies, and the dishes ...
Join us on an easy evening stroll through Savannah’s most historic district, learning the Southern way one Bite and libation at a time.
Enjoy a delicious Southern brunch while you cruise down the Savannah River and see the city’s most spectacular landmarks on a boat cruise with live commentary.
Address: 13 E Perry St, Savannah, GA 31401
Kayak Kafe on Broughton has been Savannah's vegetarian-and-Mexican go-to for over a decade, with vegan burgers, black-eyed-pea burgers, tacos and plates.
Fire Street Food's Asian-fusion programme on East Perry has strong vegetarian options including pho, banh mi (substituted), curries and tofu lunch and dinner.
Marche de Macarons is a fully gluten-free bakery using almond flour for every macaron, with seasonal flavours and dairy-free vegan options. Celiac-safe.
Kayak Kafe runs a dedicated gluten-free menu with GF bread and buns for sandwiches, GF tacos and chips. Not a dedicated GF facility; cross-contamination risk.
The Sentient Bean has been Savannah's reference vegetarian cafe since 2001: fully vegetarian breakfast and lunch with vegan emphasis, fair-trade coffee daily.
Kayak Kafe on Broughton has been Savannah's vegetarian-and-Mexican go-to for over a decade, with vegan burgers, black-eyed-pea burgers, tacos and plates.
Brighter Day deli runs mostly vegetarian sandwiches, soups and smoothies with strong vegan substitutions on the daily board. Market stocks bulk produce.
Fire Street Food's Asian-fusion programme on East Perry has strong vegetarian options including pho, banh mi (substituted), curries and tofu lunch and dinner.
Marche de Macarons is a fully gluten-free bakery using almond flour for every macaron, with seasonal flavours and dairy-free vegan options. Celiac-safe.
Kayak Kafe runs a dedicated gluten-free menu with GF bread and buns for sandwiches, GF tacos and chips. Not a dedicated GF facility; cross-contamination risk.