Burgers$downtownDaily 11:30-22:00
HiHo Cheeseburger griddles 100 percent grass-fed wagyu from First Light Farm on 2nd Street in Santa Monica, a classic double for fast-casual money.
Try: Wagyu cheeseburgers
Tip: The mustard-grilled double with onions is the order; it is counter service, so grab a booth before you order.
American$ocean-avenueMon 12:00-19:00; Tue-Thu 11:00-20:00; Fri 11:00-21:00; Sat-Sun 10:00-20:00
Big Dean's Ocean Front Cafe has anchored the boardwalk below the Santa Monica Pier since 1902 as Loring's Lunchroom, burgers and buckets on two patios.
Try: Burgers and beer buckets
Tip: It became Big Dean's in the 1970s; grab a patio rail seat, order the burger and watch the boardwalk crowds.
Mediterranean$ocean-parkDaily 10:00-22:00
Pita House grills certified halal Mediterranean plates on Lincoln Boulevard in Santa Monica, shawarma, falafel and kebabs late into the evening.
Try: Shawarma plates
Tip: Everything on the menu is certified halal and there is no alcohol; the mixed shawarma plate feeds two.
Middle Eastern$picoDaily 11:00-22:00
Z Garden plates certified halal Middle Eastern food on Pico Boulevard in Santa Monica, Muslim-owned and generous with kebab plates, hummus and saffron rice.
Try: Halal mixed grill
Tip: Portions run huge; a single mixed grill plate with extra garlic sauce covers two people at lunch.
Cafe$main-streetDaily 07:00-14:00
Dogtown Coffee brews organic micro-roasted coffee in the old Zephyr surf shop on Main Street in Santa Monica, breakfast burritos for the dawn patrol.
Try: Breakfast burritos
Tip: The building birthed the Z-Boys skate team; get the breakfast burrito before the surf crowd clears the batch.
Italian deli$downtownWed-Sun 09:00-17:30; closed Mon-Tue
Bay Cities Italian Deli, family-owned since 1925, bakes and stacks the Godmother on Lincoln Boulevard in Santa Monica behind hour-long lunchtime queues.
Try: The Godmother
Tip: Order the Godmother online ahead and skip the queue; it is debit or cash only and closed Monday and Tuesday.