Street food$ocean-avenueMon-Thu 11:00-19:00; Fri-Sun 10:00-19:00
Hot Dog on a Stick still hand-dips corn dogs at Muscle Beach in Santa Monica, where Dave Barham began hand-dipping them at his 1946 lemonade stand.
Try: Corn dog and lemonade
Tip: The rebuilt stand pounds its lemonade by hand the way it did in 1946; corn dog and lemonade is the whole menu you need.
Mexican$mid-cityDaily 08:00-20:00
Tacos Por Favor has fed Santa Monica's Olympic Boulevard workshops since the nineties, a no-frills counter of hard-shell tacos and chile relleno burritos.
Try: Taco plates
Tip: The lunch rush peaks at noon sharp; order the chicken taco plate and grab salsa from the bar before sitting.
Mexican$downtownMon-Fri 09:00-21:00; Sat 10:00-21:00; Sun 11:00-18:00
La Purepecha hand-presses corn tortillas on Broadway in Santa Monica, a Michoacan-style counter of asada tacos and machaca burritos without the fuss.
Try: Handmade-tortilla tacos
Tip: Tacos on handmade tortillas with cilantro and onions are the order; parking sits right beside the shop.
Mexican$picoMon-Sat 08:00-21:00; Sun 08:00-14:00
Gilbert's El Indio has run its family Mexican dining room on Pico Boulevard in Santa Monica since 1974, taquitos, shrimp plates and jalapeno margaritas.
Try: Taquitos and combo plates
Tip: It won Santa Monica's 2024 Most Loved Mexican Food award; Sunday closes at 14:00, so go for breakfast burritos.
Mexican$downtownLunch and dinner daily
Benny's Tacos brines its rotisserie chicken for 24 hours in citrus and garlic on Wilshire in Santa Monica, with churros piped full of Bavarian cream.
Try: Rotisserie chicken plates
Tip: The rotisserie chicken plate feeds two; finish with the cream-filled churros even if you think you will not.
Japanese$main-streetTue-Sun 11:00-20:00; closed Mon
Sunny Blue wraps made-to-order omusubi on Main Street in Santa Monica, miso beef and curry rice balls pressed warm behind a six-seat counter.
Try: Omusubi
Tip: Miso mushroom is vegetarian and gluten-free; get one spicy salmon for the walk down to the beach.