Italian deli$downtownWed-Sun 09:00-17:30; closed Mon-Tue
Bay Cities Italian Deli, family-owned since 1925, bakes and stacks the Godmother on Lincoln Boulevard in Santa Monica behind hour-long lunchtime queues.
Try: The Godmother
Tip: Order the Godmother online ahead and skip the queue; it is debit or cash only and closed Monday and Tuesday.
Street food$ocean-avenueMon-Thu 11:00-19:00; Fri-Sun 10:00-19:00
Hot Dog on a Stick still hand-dips corn dogs at Muscle Beach in Santa Monica, where Dave Barham began hand-dipping them at his 1946 lemonade stand.
Try: Corn dog and lemonade
Tip: The rebuilt stand pounds its lemonade by hand the way it did in 1946; corn dog and lemonade is the whole menu you need.
Mexican$mid-cityDaily 08:00-20:00
Tacos Por Favor has fed Santa Monica's Olympic Boulevard workshops since the nineties, a no-frills counter of hard-shell tacos and chile relleno burritos.
Try: Taco plates
Tip: The lunch rush peaks at noon sharp; order the chicken taco plate and grab salsa from the bar before sitting.
Mexican$downtownMon-Fri 09:00-21:00; Sat 10:00-21:00; Sun 11:00-18:00
La Purepecha hand-presses corn tortillas on Broadway in Santa Monica, a Michoacan-style counter of asada tacos and machaca burritos without the fuss.
Try: Handmade-tortilla tacos
Tip: Tacos on handmade tortillas with cilantro and onions are the order; parking sits right beside the shop.
Mexican$picoMon-Sat 08:00-21:00; Sun 08:00-14:00
Gilbert's El Indio has run its family Mexican dining room on Pico Boulevard in Santa Monica since 1974, taquitos, shrimp plates and jalapeno margaritas.
Try: Taquitos and combo plates
Tip: It won Santa Monica's 2024 Most Loved Mexican Food award; Sunday closes at 14:00, so go for breakfast burritos.
Mexican$downtownLunch and dinner daily
Benny's Tacos brines its rotisserie chicken for 24 hours in citrus and garlic on Wilshire in Santa Monica, with churros piped full of Bavarian cream.
Try: Rotisserie chicken plates
Tip: The rotisserie chicken plate feeds two; finish with the cream-filled churros even if you think you will not.
Japanese$main-streetTue-Sun 11:00-20:00; closed Mon
Sunny Blue wraps made-to-order omusubi on Main Street in Santa Monica, miso beef and curry rice balls pressed warm behind a six-seat counter.
Try: Omusubi
Tip: Miso mushroom is vegetarian and gluten-free; get one spicy salmon for the walk down to the beach.
Poke$downtownMon-Fri 10:30-22:00; Sat 11:00-22:00; Sun 11:00-21:00
Sweetfin builds chef-driven poke bowls on Broadway in Santa Monica, an entirely gluten-free kitchen of bamboo rice, kale noodles and citrus ponzu fish.
Try: Poke bowls
Tip: Every bowl base swaps free, so try the kale noodle base; the whole menu is gluten-free by default.
Caribbean$ocean-avenueMon-Thu 11:00-21:00; Fri 11:00-21:30; Sat 10:00-21:30; Sun 10:00-21:00
Cha Cha Chicken has smoked jerk chicken under the palms on Ocean Avenue in Santa Monica since 1996, a family-run Caribbean shack steps from the beach.
Try: Jerk chicken plates
Tip: It runs one of the most lenient BYOB policies in town; bring a bottle and eat coconut fried chicken outside.
Sushi$$downtownSun-Thu 11:30-23:00; Fri-Sat 11:30-23:30
KazuNori runs its original-format hand roll bar on Broadway in downtown Santa Monica, crisp nori and warm rice sets rolled the second you sit down.
Try: Hand roll sets
Tip: No reservations at the bar; the Friday-Saturday private bar for 7 to 12 was added for the 10th anniversary.
Burgers$downtownDaily 11:30-22:00
HiHo Cheeseburger griddles 100 percent grass-fed wagyu from First Light Farm on 2nd Street in Santa Monica, a classic double for fast-casual money.
Try: Wagyu cheeseburgers
Tip: The mustard-grilled double with onions is the order; it is counter service, so grab a booth before you order.
American$ocean-avenueMon 12:00-19:00; Tue-Thu 11:00-20:00; Fri 11:00-21:00; Sat-Sun 10:00-20:00
Big Dean's Ocean Front Cafe has anchored the boardwalk below the Santa Monica Pier since 1902 as Loring's Lunchroom, burgers and buckets on two patios.
Try: Burgers and beer buckets
Tip: It became Big Dean's in the 1970s; grab a patio rail seat, order the burger and watch the boardwalk crowds.
Mediterranean$ocean-parkDaily 10:00-22:00
Pita House grills certified halal Mediterranean plates on Lincoln Boulevard in Santa Monica, shawarma, falafel and kebabs late into the evening.
Try: Shawarma plates
Tip: Everything on the menu is certified halal and there is no alcohol; the mixed shawarma plate feeds two.
Middle Eastern$picoDaily 11:00-22:00
Z Garden plates certified halal Middle Eastern food on Pico Boulevard in Santa Monica, Muslim-owned and generous with kebab plates, hummus and saffron rice.
Try: Halal mixed grill
Tip: Portions run huge; a single mixed grill plate with extra garlic sauce covers two people at lunch.
Cafe$main-streetDaily 07:00-14:00
Dogtown Coffee brews organic micro-roasted coffee in the old Zephyr surf shop on Main Street in Santa Monica, breakfast burritos for the dawn patrol.
Try: Breakfast burritos
Tip: The building birthed the Z-Boys skate team; get the breakfast burrito before the surf crowd clears the batch.