Davanti Enoteca is an italian restaurant in Little Italy, San Diego.
Editorially verified May 18, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 3 hours
Experience the highlights of Little Italy on an immersive walking tour with a local guide. Get to know one of San Diego’s most iconic neighborhoods as you sample the f...
Guided tour · 2.5 hours
Enjoy a leisurely walking tour through San Diego's Little Italy to some of the tastiest restaurants and shops in the area. Explore piazzas, learn about local history, ...
Guided tour · 2h 30m
Experience the atmosphere of San Diego’s historic Gaslamp Quarter on our 2.5-hour guided walking tour. You’ll have a chance to sample lots of tasty ethnic cuisine, alo...
Address: 1655 India St, San Diego, CA 92101
The Marine Room in La Jolla is Bernard Guillas's coastal fine-dining room at La Jolla Beach and Tennis Club since 1994, with waves breaking on the glass.
OrderKing-tide-table seating for the surf-on-the-window experience; the crab cake is the room's signature.
TipCheck the king-tide calendar at marineroom.com for the dramatic high-tide nights; book the window six weeks ahead.
George's at the Cove in La Jolla is George Hauer's three-level Prospect Street institution since 1984: George's Level2 fine dining upstairs.
OrderThe smoked tomato soup with grilled cheese; the roasted duck on the Level2 menu.
TipBook Ocean Terrace at sunset for the casual ocean-view version; Level2 is the fine-dining tasting menu room.
Mister A's in San Diego is the 12th-floor Bankers Hill rooftop room atop the Manchester Financial Building, with panoramic views of the bay.
OrderThe Dover sole boned tableside; the Caesar for two with white anchovies.
TipReserve a window booth at sunset; planes from the airport tip directly toward the room during the descent.
Trust Restaurant in San Diego is Brad Wise's Hillcrest neighborhood room since 2016, the small-plates wood-fire kitchen that anchors Wise's Trust Restaurant.
OrderThe wood-grilled octopus on a smear of harissa; the cauliflower steak as the vegetarian centrepiece.
TipBook counter seats for the open-fire kitchen view; the Group also runs Fort Oak and Rare Society if Trust is full.
Cesarina in San Diego is Cesarina Mezzoni's Point Loma trattoria on Voltaire Street, a glass-walled pastificio where you can watch hand-rolled eggless pasta.
OrderThe tortelli di zucca with butter and sage; the tagliatelle al ragu finished tableside.
TipThe eggless dough is unusual; ask for it explicitly if you want the canonical Cesarina experience.
Buona Forchetta in San Diego is Matteo Cattaneo's South Park pizzeria on 30th and Beech since 2011, the Naples-style wood-fire room that holds the Gambero.
OrderThe pizza Sofia with prosciutto and burrata; the margherita is the test of the dough.
TipNo reservations on the patio; arrive by 5:30pm or after 8:30pm to skip the worst of the line.
