What to order at Metzger Bar and Butchery

Signature dishes
Schnitzel, Sausage plate, House charcuterie
CuisineGerman Austrian
Price$$$
Neighborhoodchurch-hill
HoursTue-Sat 17:00-21:00; Sun 11:00-14:00; closed Mon

Signature dishes: Schnitzel, Sausage plate, House charcuterie

Location

Address: 801 N 23rd Street, Richmond, VA 23223

Also in church-hill

The Roosevelt ★ 4.6

Southern$$$church-hillMon-Sat 17:00-22:00; Sun 17:00-21:00

The Roosevelt in Church Hill cooks Southern food under Leah Branch, a 2026 James Beard semifinalist for Best Chef Mid-Atlantic. Country ham biscuits, gravy.

Signature: Fried chicken, Country ham biscuit, Spoonbread

Full church-hill food guide →

More restaurants in Richmond

The Roosevelt ★ 4.6

Southern$$$church-hillMon-Sat 17:00-22:00; Sun 17:00-21:00

The Roosevelt in Church Hill cooks Southern food under Leah Branch, a 2026 James Beard semifinalist for Best Chef Mid-Atlantic. Country ham biscuits, gravy.

Signature: Fried chicken, Country ham biscuit, Spoonbread

Tarrant's Downtown Cafe ★ 4.2

American diner$$downtownMon-Fri 11:00-22:00; Sat 10:00-22:00; Sun 10:00-21:00

Tarrant's at 1 West Broad has run all-day food in a former pharmacy since 1996. Pizza-and-pasta menu is the Richmond downtown standard, kitchen open late.

Signature: Pizza, Pasta, Diner breakfast

Edo's Squid ★ 4.4

Italian$$$the-fanMon-Thu 17:00-22:00; Fri-Sat 17:00-23:00; Sun 17:00-22:00

Edo's Squid runs Italian-seafood plates above a Fan corner store on Harrison. Ed Vasaio of the long-gone Mamma Zu opened it in 2013; no reservations, cash.

Signature: Grilled calamari, Hand-cut pasta, Whole fish

Can Can Brasserie ★ 4.3

French$$$carytownMon-Thu 07:00-21:30; Fri-Sat 07:00-22:30; Sun 09:00-20:30

Can Can in Carytown is the Left-Bank-style brasserie Richmond crosses town for. Mussels, frites, marble bar, with a deep Sunday brunch service.

Signature: Steak frites, Mussels, Sunday brunch

Rappahannock ★ 4.5

Chesapeake seafood$$$shockoe-slipMon-Thu 16:00-22:00; Fri-Sat 16:00-23:00; Sun 16:00-22:00

Rappahannock on Grace pours oysters from the Croxton family farm in Topping, Virginia. The Richmond outpost of the Virginia oyster-farming revival.

Signature: Olde Salt oysters, Rappahannock oysters, Crab cake

Acacia Midtown ★ 4.5

Modern coastal$$$westhamptonLunch Tue-Fri 11:30-13:30; Dinner Mon-Sat 17:00-20:30; closed Sun

Dale Reitzer's Acacia Midtown at Libbie Mill is the third location of the modern-coastal room that began in Carytown in 1998. James Beard nominee.

Signature: Seared scallops, Coastal fish, Tasting menu

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