What to order at Stanbury

Signature dishes
Bone marrow, Oysters, Seasonal vegetable plates
CuisineSeasonal American
Price$$$
Neighborhoodperson-street
HoursTue-Thu 17:00-22:00; Fri-Sat 17:00-23:00
Last verified

Signature dishes: Bone marrow, Oysters, Seasonal vegetable plates

Location

Address: 938 N Blount St, Raleigh, NC 27604

More restaurants in Raleigh

Sitti ★ 4.1

Lebanese$$downtownMon-Thu 11:00-22:00; Fri-Sat 11:00-23:00; Sun 10:00-22:00

Downtown Raleigh's most established Lebanese restaurant. Falafel, shawarma, mixed grill, and mezze anchor the menu; Sunday brunch adds a wider spread.

Signature: Falafel, Mixed grill, Mezze platter

Angus Barn ★ 4.3

American steakhouse$$$$north-hillsSun 16:00-21:30; Mon-Fri 17:00-21:30; Sat 16:00-21:30

A Raleigh institution since 1960 set in a converted tobacco barn. Dry-aged beef, over 1,400 wine labels, and six decades of special-occasion dining.

Signature: Dry-aged prime beef, Wild Turkey Lounge cocktails

Caffe Luna ★ 4.1

Italian$$$downtownTue-Thu 17:00-21:00; Fri-Sat 17:00-22:00

Open since 1996, Caffe Luna offers classic pasta technique, a warm dining room, and a serious wine list. Tightly focused on what it does well.

Signature: House-made pasta, Tiramisu

Whiskey Kitchen ★ 4.0

Southern American$$$downtownMon 17:00-00:00; Tue-Thu 11:00-00:00; Fri-Sat 11:00-02:00; Sun 11:00-00:00

Over 400 whiskeys spanning bourbon, rye, Scotch, Irish, and Japanese paired with a Southern kitchen that sources locally. NC trout is a benchmark.

Signature: NC rainbow trout, Smoked catfish dip, Buttermilk biscuits

Big Ed's City Market Restaurant ★ 4.2

Southern breakfast$downtownTue-Sun 07:00-14:00

At the City Market since 1989, Big Ed's serves scratch-made biscuits, country ham, grits, and eggs. The antique-laden room is deliberately unchanged.

Signature: Scratch biscuits, Country ham and eggs, Grits

See every restaurants pick in Raleigh →

← Back to Restaurants in Raleigh ← Raleigh food guide