Angus Barn ★ 4.3
A Raleigh institution since 1960. In-house dry-aged prime beef, over 1,400 wine labels, and private dining for up to 200 guests in the Wild Turkey Lounge.
CuisineContemporary American
Price$$$
HoursDaily 17:00-22:00
Phone+1 919-832-4477
ChefAshley Christensen
Book ahead1-2 weeks
Last verified
Location
Address: 428 S McDowell St, Raleigh, NC 27601
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