HoursMon-Sat 07:00-18:00, Sun 07:00-15:00

Location

Address: 262 S 19th St, Philadelphia, PA 19103

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Isgro Pastries ★ 4.4

Daily 07:30-18:30Walk-in onlyItalian-American pastries and biscotti

Isgro Pastries in Philadelphia is the 1904 Italian Market pastry counter on Christian Street, with cannoli filled to order and rainbow cookies the size of a fist.

Worth the queue: Cannoli

1009 Christian St, Philadelphia, PA 19147

Sarcone's Bakery ★ 4.7

Tue-Sat 07:30-15:00, Sun 07:30-13:00, closed MonWalk-in onlyBrick-oven Italian bread and tomato pie

Sarcone's Bakery in Philadelphia is the 1918 brick-oven Italian Market bakery on South 9th, fifth-generation Sicilian-American with tomato pie and seeded rolls the city loves.

Worth the queue: Tomato pie by the square

758 S 9th St, Philadelphia, PA 19147

Termini Brothers Bakery ★ 4.6

Mon-Sat 07:00-18:00, Sun 07:00-15:00Walk-in onlySicilian-American pastry and cannoli

Termini Brothers Bakery in Philadelphia is the 1921 South Philly Sicilian-American bakery at 8th and Tasker, with cannoli filled to order and a sugar-dust on the way out.

Worth the queue: Hand-filled cannoli

1523 S 8th St, Philadelphia, PA 19147

Beiler's Doughnuts ★ 4.6

Mon-Sat 08:00-17:00, Sun closedWalk-in onlyPennsylvania Dutch doughnuts and sticky buns

Beiler's Doughnuts in Philadelphia is the Pennsylvania Dutch family-run Reading Terminal Market bakery since 1984, with hand-cut yeasted doughnuts and a queue that runs midmorning.

Worth the queue: Glazed cream-filled doughnut

51 N 12th St, Philadelphia, PA 19107

Lost Bread Co. ★ 4.7

Sat-Sun 09:00-14:00, closed Mon-FriWalk-in onlyStone-milled whole-grain breads

Lost Bread Co. in Philadelphia is the Kensington bakery on Howard Street that stone-mills its own flour from regional grains, a weekend-only counter for sourdough and viennoiserie.

Worth the queue: Country sourdough

1313 N Howard St, Philadelphia, PA 19122

Machine Shop ★ 4.6

Wed-Sun 08:00-15:00, closed Mon-TueWalk-in onlyFrench-leaning farm pastry

Machine Shop in Philadelphia is the South Philly boulangerie on 9th and Dudley from Emily Riddell, sourcing fruit, grain and dairy from a tight Mid-Atlantic farm list.

Worth the queue: Everything croissant with pistachio cream

1901 S 9th St, Philadelphia, PA 19148

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