CuisineJapanese sushi
Price$$$
Tasting menu$80-120
NeighborhoodBenson
HoursTue-Thu 17:00-21:00; Fri-Sat 17:00-22:00; Sun 17:00-21:00; Mon closed
ChefDavid Utterback
Book ahead2-3 weeks
Last verified

Location

Address: 6011 Maple St, Omaha, NE 68104

Also in Benson

Au Courant ★ 4.7

Modern European$$$$75BensonThu-Sun 17:00-close; Mon-Wed closedBook 1-2 weeks ahead

Au Courant's European kitchen changes its six-course tasting menu every week, making it the most frequently rotating fine dining programme in Nebraska.

Full Benson food guide →

More fine dining in Omaha

The Boiler Room ★ 4.8

Modern AmericanChef Tim Nicholson$$$Old MarketTue-Sat 17:30-close; Mon and Sun closedBook 1-2 weeks ahead

Chef Tim Nicholson's James Beard-nominated kitchen changes its daily menu to reflect Nebraska farm availability, with an in-house charcuterie programme.

V. Mertz ★ 4.7

Contemporary American$$$$60-100Old MarketTue-Sun 17:30-close; Mon closedBook 1-2 weeks ahead

V. Mertz operates in the historic Old Market Passageway, serving five and eight-course tasting menus with a Wine Spectator Award-recognised cellar.

Au Courant ★ 4.7

Modern European$$$$75BensonThu-Sun 17:00-close; Mon-Wed closedBook 1-2 weeks ahead

Au Courant's European kitchen changes its six-course tasting menu every week, making it the most frequently rotating fine dining programme in Nebraska.

Johnny's Cafe ★ 4.8

American steakhouse$$$Old MarketTue-Fri 11:00-14:00, 17:00-21:00; Sat 17:00-21:00; Sun-Mon closedBook 1 week ahead

The 2026 James Beard America's Classics winner, Johnny's Cafe has served hand-cut steaks in the same building beside the former Union Stockyards since 1922.

Monarch Prime and Bar ★ 4.3

American steakhouse$$$Old MarketBreakfast daily 07:00-10:00; Dinner Sun-Thu 17:00-21:00, Fri-Sat 17:00-23:00Book 3-5 days ahead

Monarch Prime and Bar runs a house dry-ageing programme in Hotel Deco XV, with white tablecloth steakhouse service and a late-evening bar menu.

Gather ★ 4.3

Modern American$$Old MarketMon-Thu 17:00-21:00; Fri-Sat 17:00-22:00; Sun 17:00-21:00Book 3-5 days ahead

Gather's basement hydroponic farm grows the microgreens and herbs that go directly onto dinner plates on Howard Street, making farm-to-table literal.

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