The places in Memphis the guidebooks miss. locals-only counters, after-hours rooms and the spots tourists walk past.

Off the beaten plate

Cozy Corner BBQ ★ 4.7

American BBQ$$pinch-district

Cozy Corner BBQ on North Parkway in the Pinch District in Memphis serves the city's most singular plate: hickory-smoked Cornish hens, idiosyncratic.

Why locals love it: Tourists head to Rendezvous; locals and BBQ pilgrims drive to Cozy Corner for the Cornish hen.

Tip: Tuesday to Saturday only. The bologna sandwich is the second order.

Alcenia's ★ 4.5

Soul food$$pinch-district

Alcenia's in the Pinch District north of downtown Memphis runs Betty Joyce Chester-Tamayo's soul food and her famous door-greeting hug since 2002.

Why locals love it: Tourists rarely walk this far north of Beale; B.J.'s hug is what brings everyone back.

Tip: Counter service, cash preferred. Closed Sundays and Mondays. B.J. greets every diner.

The Four Way ★ 4.6

Soul food$$south-memphis

The Four Way on Mississippi Boulevard in South Memphis is the city's defining Black-owned soul food room since 1946, where MLK ate but most tourists never go.

Why locals love it: South Memphis sits off the visitor track; the room rewards those who make the drive.

Tip: Lunch only Wednesday to Saturday. Save room for sweet potato pie.

Java Cabana ★ 4.1

Cafe$$cooper-young

Java Cabana on Young Avenue in Cooper-Young Memphis is the city's longest-running indie coffeehouse, with poetry slams, weddings on the patio and Elvis.

Why locals love it: Cooper-Young visitors mostly hit Beauty Shop and Soul Fish; Java Cabana stays a regulars' room.

Tip: Open until 22:00 most nights; check for spoken-word events on the back patio at weekends.

A&R Bar-B-Que ★ 4.4

American BBQ$$south-memphis

A&R Bar-B-Que on Elvis Presley Boulevard in South Memphis has run Black-owned hickory-smoke BBQ from a converted gas station since 1983, quiet on tourist.

Why locals love it: Tourists on the Elvis Presley Boulevard stretch head straight to Graceland gift shops; A&R is the BBQ counter that Memphis locals quietly defer to for ribs.

Tip: The smoked bologna sandwich is the under-radar order; pair it with mustard slaw on the side.

Mosa Asian Bistro ★ 4.3

Vietnamese$$east-memphis

Mosa Asian Bistro on White Station Road in East Memphis runs a Chinese, Thai, Korean and Vietnamese menu favoured by Memphis chefs on their nights off.

Why locals love it: Sits in a strip mall with no signage to speak of; chefs send their friends here for pho.

Tip: Closed Mondays. The spicy Korean noodles are the standout; the room fills with regulars after 18:00.

The Cove ★ 4.3

Seafood$$broad-avenue

The Cove on Broad Avenue in Memphis is a pirate-themed oyster bar with a wood pirate-ship bar and live music in the back, a Broad Avenue Arts District.

Why locals love it: Off the Beale Street drag and tucked next to art galleries; the locals' weekend bar.

Tip: Oyster happy hour 17:00. Live music most weekends in the back room.

Sunrise Memphis ★ 4.3

Brunch$$downtown

Sunrise Memphis on Jefferson Avenue downtown is a quick-service breakfast diner with Southern plates and a full bar, the locals' weekday morning room.

Why locals love it: Sits north of the Convention Center where tourists rarely walk; lines run 30 minutes past 09:00.

Tip: The biscuit sammies are the dark-horse order; sit at the counter for the fastest service.

Brother Juniper's ★ 4.5

Brunch$$east-memphis

Brother Juniper's near the University of Memphis runs the city's most-cherished breakfast from a tiny picket-fenced house on Walker, a locals' room.

Why locals love it: University-area location well off the visitor trail; lines wrap the block by 09:00 at weekends but it stays a locals' room.

Tip: Tuesday to Sunday breakfast only. Closes 13:00 weekdays, 12:30 Saturdays. Get there by 08:30.

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