Sardine ★ 4.5
Sardine on Williamson Street, the long-running French bistro in the historic Machinery Row building on Lake Monona, runs steak frites and moules-frites.
ChefHouse
Book ahead2 weeks
Location
Address: 1874 E Washington Ave, Madison, WI 53704
More fine dining in Madison
Cento ★ 4.6
Cento on West Mifflin, the Food Fight group's downtown Italian flagship under chef Michael Pruett, runs handmade pasta, wood-fired pizza and a chef's table.
Lombardino's ★ 4.5
Lombardino's on University Avenue, the west-side Italian fine-dining room reborn under Michael Banas in 2000, runs hand-cut pasta and wood-fired veal.
Tornado Steak House ★ 4.6
Tornado Steak House on South Hamilton, Madison's traditional supper club tier a block off Capitol Square, runs aged steaks and the Friday fish fry every week.
Lucille ★ 4.5
Lucille on King Street, in a historic bank on Capitol Square, runs wood-fired pizza, a Wisco-Detroit pan pizza and Pan-Latin small plates from one kitchen.
L'Etoile ★ 4.9
L'Etoile on Capitol Square, opened by Odessa Piper in 1976 and run by James Beard winner Tory Miller since 2005, is Madison's seminal farm-to-table flagship.