Louisville: 3-Hour Food and History Tour of NuLu District
Get to know the story of Louisville one bite at a time on a guided food and history tour of the city's trendy NuLu District. Sample local favorites like bourbon balls ...
29 editor picks in Louisville.
29 upscale places in Louisville, editor-picked. occasion restaurants in Louisville: destination kitchens for celebrations and visits. All Louisville food.
nulu · 636 East Market Street, Louisville, KY 40202
Chef Noam Bilitzer's MeeshMeesh in Louisville took a 2025 James Beard finalist nod with Levantine plates from his NuLu kitchen on East Market Street.
Tip: Resy opens 60 days ahead at 11:00 for dinner Tuesday to Sunday. The patio takes walk-ins in warm months.
127 West Main Street, Louisville, KY 40202
Doc Crow's on West Main in Louisville pours from a 2,700-bourbon library on Whiskey Row, the city's deepest bourbon list paired with smoked brisket and a raw.
Tip: Walk-in for the bar. The Whiskey Wednesday flight runs four pours for $24.
nulu · 813 East Market Street, Louisville, KY 40206
Chef Bruce Ucan's Mayan Cafe in Louisville cooks Yucatecan plates with Kentucky farm produce, the East Market NuLu room locals recommend to first-timers.
Tip: Book on Resy. The new patio bar takes walk-ins for a quick plate and a mezcal before dinner service.
801 West Main Street, Louisville, KY 40202
Michter's Fort Nelson on West Main runs a working distillery and bar inside an 1890 Whiskey Row building, the brand's Louisville home with The Bar at Fort.
Tip: Tours bookable online. The Bar at Fort Nelson takes walk-ins after 17:00.
500 East Main Street, Louisville, KY 40202
Angel's Envy on East Main in Louisville runs distillery tours with a tasting bar called The Finishing Room, the brand's downtown home pouring port-finished.
Tip: Tours run every 15 minutes; book online. The Finishing Room takes walk-ins for tastings.
636 East Market Street, Louisville, KY 40202
MeeshMeesh in Louisville pours Lebanese, Israeli and Mediterranean wines alongside chef Noam Bilitzer's Levantine mezze, a NuLu East Market wine-and-food.
Tip: Book on Tock. The patio takes walk-ins during warmer months.
highlands · 1007 Bardstown Road, Louisville, KY 40204
Jack Fry's has run on Bardstown Road in Louisville since 1933, the Highlands dining bar where the counter takes walk-ins for the full menu. Priced at $$$.
Tip: Book on OpenTable a week ahead. First-come bar seats turn over for walk-ins.
downtown · 335 West Broadway, Louisville, KY 40202
J. Graham's Cafe in the Brown Hotel serves Louisville's original Hot Brown, the open-faced turkey-and-Mornay sandwich invented here in 1926.
Tip: Walk-in for lunch. Book the Lobby Bar through the hotel for an evening Hot Brown and bourbon.
1034 Bardstown Road, Louisville, KY 40204
Holy Grale on Bardstown Road in Louisville pours a 30-tap Belgian and German beer list from a restored 1905 Highlands church, the city's deepest European.
Tip: Walk-in for the bar; the Gralehaus next door runs separately. Best Krieks in the city.
downtown · 127 West Main Street, Louisville, KY 40202
Doc Crow's on West Main in Louisville smokes brisket and shucks oysters on Whiskey Row, pairing both with a bourbon library of more than 2,700 expressions.
Tip: Book on OpenTable for dinner. Lunch runs walk-in until 14:00.
119 West Main Street, Louisville, KY 40202
Old Forester Distilling on West Main runs Louisville's first-bottled bourbon tour from the brand's original Whiskey Row warehouse, a $45 million distillery.
Tip: Tours run on the hour; book online. The barrel-tasting program is the highlight.
nulu · 727 East Market Street, Louisville, KY 40202
bar Vetti in Louisville pours Italian wines and pulls house-made pasta from the AC Hotel corner of East Market and Shelby Street in NuLu. Priced at $$$.
Tip: Book on Resy. Bar seats and the patio take walk-ins early in the evening.
frankfort-avenue · 2300 Frankfort Avenue, Louisville, KY 40206
Volare in Louisville pours seasonal Italian dinners with house-made pasta on Frankfort Avenue, three years running the Louisville Magazine readers' best.
Tip: Book the dining room online. The bar opens at 16:30 and pours a sharp aperitivo list.
711 East Jefferson Street, Louisville, KY 40202
Rabbit Hole Distillery on East Jefferson Street in Louisville cooks craft bourbon and rye out of a NuLu modern facility, the boutique distillery.
Tip: Tours by reservation. The rooftop bar runs walk-in service in warm months.
120 North 10th Street, Louisville, KY 40202
Kentucky Peerless on North 10th Street in Louisville distills rye and bourbon downtown, the small-batch operation with a tasting bar and grain-to-glass tour.
Tip: Tours bookable online; the tasting bar takes walk-ins in the afternoon.
727 East Market Street, Louisville, KY 40202
bar Vetti in Louisville pours Italian regional wines by the glass from a NuLu corner at East Market and Shelby, paired with house-made pasta and Roman snacks.
Tip: Walk-in for the bar and patio. The pasta list rotates weekly with the wine pairings.
2300 Frankfort Avenue, Louisville, KY 40206
Volare on Frankfort Avenue in Louisville opens its bar at 16:30 for an Italian wine flight pre-dinner, three years running Louisville Magazine readers' best.
Tip: Walk-in for the bar; book the dining room online. Aperitivo hour pours half-glasses.
nulu · 812 East Market Street, Louisville, KY 40206
Lou Lou on Market in Louisville moved into the former Decca space, a New Orleans-rooted NuLu kitchen running shrimp and grits and Bananas Foster.
Tip: Patio seats are first-come on weekends. Book the dining room on OpenTable for Friday and Saturday.
butchertown · 1001 East Washington Street, Louisville, KY 40206
Naive Kitchen in Louisville cooks vegetable-forward Latin plates from a Butchertown corner on East Washington Street, the neighbourhood's vegan-friendly room.
Tip: Book on OpenTable. The bar runs a separate cocktail list with mocktail-forward options.
saint-matthews · 2437 Brownsboro Road, Louisville, KY 40206
Pat's Steakhouse on Brownsboro Road in Louisville has cooked hand-cut steaks for decades, the family-run room locals book for an anniversary on a quiet.
Tip: Closed Sundays. Book on OpenTable for the dining room; the bar runs first-come.
3860 Fitzgerald Road, Shively, KY 40216
Stitzel-Weller in Shively reopened a 1935 Derby-day-built distillery as the Bulleit Frontier Whiskey Experience, the historic Louisville bourbon cathedral.
Tip: Tours daily by reservation. The Garden and Gun Club is the lounge for tasting flights.
812 East Market Street, Louisville, KY 40206
Lou Lou on Market in Louisville moved into the former Decca space on NuLu's East Market, pouring American and French wines to pair with shrimp and grits.
Tip: Book the dining room on OpenTable. The bar takes walk-ins and pours a tighter list.
NuLu · 829 E Market Street, Louisville, KY 40206
Bar Nada Nada in Louisville's NuLu pours natural wines and Mediterranean cocktails next to NuLu Marketplace on East Market. At 829 E Market Street.
butchertown · 2295 Lexington Road, Louisville, KY 40206
Game Restaurant in Louisville grills exotic-meat burgers from antelope to yak inside a lodge-themed Lexington Road dining room near Butchertown.
Tip: Closed Sundays. The patio is dog-friendly with the full menu.
702 West Main Street, Louisville, KY 40202
Proof on Main's bar in the 21c Museum Hotel pours one of Kentucky's deepest bourbon flights paired with bison burgers. At 702 West Main Street.
Tip: Walk-in for the bar; the dining room takes OpenTable bookings.
350 West Chestnut Street, Louisville, KY 40202
8UP on West Chestnut in Louisville pours wine, mint juleps and bourbon flights from the Hilton Garden Inn rooftop, an all-glass downtown drinkery.
Tip: Book the rooftop patio on OpenTable for Derby weekend. The cocktail program is the draw.
528 West Main Street, Louisville, KY 40202
Evan Williams Bourbon Experience on West Main was the first distillery to open on Whiskey Row, an artisanal facility and tasting bar inside.
Tip: Tours daily; last tour begins one hour before close. Book online for weekends.
335 West Broadway, Louisville, KY 40202
Lobby Bar at the Brown Hotel in Louisville pours mint juleps and bourbon flights inside the lobby where the Hot Brown sandwich was invented in 1926.
Tip: Walk-in. The bar serves the Hot Brown in the evening alongside the bourbon list.
321 West Main Street, Louisville, KY 40202
Down One Bourbon Bar in the basement of the Galt House Hotel pours over 100 bourbons and Kentucky cocktails, the city's largest hotel-attached bourbon room.
Tip: Walk-in for the bar. The Old Fashioned class runs Saturday afternoons; book through the hotel.
Get to know the story of Louisville one bite at a time on a guided food and history tour of the city's trendy NuLu District. Sample local favorites like bourbon balls ...
Taste paired bites, bourbon, and cocktails. Learn the unfiltered story of bourbon while exploring the vibrant NuLu district of Louisville.
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