New American cooking is where Knoxville's chefs experiment most freely, mixing Southern roots with broader influences. Bistro at the Bijou on Gay Street and The Plaid Apron in Bearden lead the farm-to-table and bistro side, while Holly's Eventful Dining brings an eclectic touch to Bearden. The category captures a city in the middle of redefining its fine-casual table.

New American restaurants in Knoxville

8 new american places in Knoxville we have eaten in, sorted by editor score. All cuisines in Knoxville · New American across every city.

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