A blended mixture of tequila, triple sec and lime juice served in a salt-rimmed glass from machines that run all day in Tex-Mex restaurants. Dallas claims the 1971 invention of the machine-blended frozen margarita.
Dallas restaurateur Mariano Martinez claims to have invented the first frozen margarita machine in 1971 at his restaurant Mariano's, adapting a 7-Eleven Slurpee machine to dispense a pre-blended margarita. The machine is in the Smithsonian Institution's National Museum of American History in Washington D.C. The frozen margarita subsequently spread from Dallas to every Tex-Mex restaurant in the United States.
4 editor picks for Frozen margarita in Dallas, ranked by editorial score. All Dallas signature dishes · Frozen margarita across every city.
Mia's Tex-Mex ★ 4.3
uptown · 4334 Lemmon Ave, Dallas, TX 75219
Operating since 1981, Mia's serves the brisket tacos that became a Dallas archetype. Located in Uptown. Open mon-sat 11am-9:30pm, sun 11am-9pm.
Herrera's Cafe ★ 4.2
oak-cliff · 2853 W Illinois Ave, Dallas, TX 75233
An Oak Cliff Tex-Mex hole-in-the-wall on W Illinois Avenue, serving loyal customers since 1949. Open mon-thu 8am-10pm, fri-sat 8am-11pm, sun 8am-10pm.
El Fenix ★ 4.0
uptown · 1601 McKinney Ave, Dallas, TX 75202
Founded 1918 by Mike Martinez, El Fenix is the oldest Tex-Mex chain in the US, credited with formalising the enchilada-chili-gravy combination plate Dallas.
Mariano's Hacienda Ranch ★ 3.8
lakewood · 6300 Skillman St, Dallas, TX 75231
Mariano Martinez invented the frozen margarita machine on May 11, 1971 at his original East Dallas restaurant. Located in Lakewood. Priced at $$.