What to order at The Royal Tern

Must order
Whatever whole fish is on the wood grill, plus oysters off the daily list.
Editor tip
Book on the website. Dinner only Mon-Sat, closed Sunday Booking ahead is essential.
Book at The Royal TernCharleston: Wadmalaw Island Wine Tasting and ... from $149
CuisineSeafood, Lowcountry
Price$$$$
Tasting menu$55-95 a la carte
NeighborhoodJohns Island
HoursMon-Sat 17:00-22:00
ChefBrannon Florie
Book ahead2 weeks
Last verified

Food experiences in Johns Island

Charleston: Downtown Culinary Walking Tour★ 4.9 (132)

Guided tour · 2.5 hours

Charleston: Downtown Culinary Walking Tour

Explore Charleston's City Market in the historic downtown district on a guided foodie walking tour. Learn about the city's history while enjoying tastings of Lowcountr...

from$110 Check dates

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Location

Address: 3005 Maybank Hwy, Johns Island, SC 29455, Charleston

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More fine dining in Charleston

Sullivan's Fish Camp ★ 4.6

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Jason Stanhope's Sullivan's Fish Camp on Sullivan's Island reopened in 2022. Order the oysters from the raw bar, then the wood-grilled whole fish.

OrderOysters from the raw bar, then the wood-grilled whole fish.

Book3 weeks ahead

TipBook on Resy. Bar seats walk-in and serve the same menu Booking ahead is essential.

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Vern's ★ 4.7

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OrderThe chef's choice tasting; a la carte runs handmade pasta and the protein of the day.

Book4 weeks ahead

TipResy bookings open 28 days ahead at 09:00 and go in under a minute. Bar seats sometimes free up at 17:00.

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Husk ★ 4.9

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OrderThe cast-iron cornbread, plus whatever the wood grill is running.

Book3 weeks ahead

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Directions Book

FIG ★ 4.9

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Mike Lata and Jason Stanhope's FIG in Charleston has anchored the city's fine-dining scene since 2003. Both chefs hold James Beard Best Chef Southeast awards.

OrderThe fish stew, plus the bone-in pork chop with whatever seasonal sauce is up.

Book4 weeks ahead

TipBook 30 days ahead on Resy at 10:00. Bar seats fill within an hour of opening.

Directions Book

The Ordinary ★ 4.7

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Mike Lata's The Ordinary in Charleston converted a 1927 bank building on King Street into the city's most ambitious raw bar in 2013. Located in Upper King.

OrderCrispy oyster sliders, then the seafood tower for the table.

Book3 weeks ahead

TipBook on Resy in advance. Bar seats are walk-in only and worth the wait.

Directions Book

Chez Nous ★ 4.7

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Chez Nous in Charleston runs a daily handwritten menu of six dishes out of a six-table cottage on Payne Court since 2014. Located in Upper King.

OrderWhatever the daily pasta is; it's the kitchen's strongest run.

Book3 weeks ahead

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