Saul's Restaurant and Deli is a kosher spot in Gourmet Ghetto, Berkeley.
Editorially verified June 24, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 9 hours
Stop at the Golden Gate Bridge. Taste local wines and food on this guided group tour to Sonoma and Napa Valleys from San Francisco. Visit 3 unique wineries. Have lunch...
Guided tour · 3 hours
Embark on a wine tasting journey in Berkeley. Explore the nuances of locally made wines while gaining insights into regenerative farming, vintage variation, and tradit...
Guided tour · 2h 30m
Explore Berkeley's North Shattuck neighborhood (formerly the Gourmet Ghetto) and UC Berkeley on a guided walking tour. Enjoy food stops, see the Campanile, and visit t...
Address: 1475 Shattuck Ave, Berkeley, CA 94709
Vegan Japanese in the Gourmet Ghetto. Sushi, tempura and noodles without any animal product. Cash or Venmo only. One of Berkeley's oldest vegan restaurants.
Every Cheese Board pizza is vegetarian without exception. Daily pizza uses seasonal California produce. Never served meat. Vegan available without the cheese.
A fully plant-based izakaya from a sushi-trained team. Tofu karaage, natto yakisoba and seasonal plates. The only vegan Japanese fine dining in Berkeley.
California's original vegan butcher shop. Plant-based Reubens, BLATs and Chicken Parm. Named Best Vegan Restaurant in Berkeley multiple years by local guides.
Vegan Japanese in the Gourmet Ghetto. Sushi, tempura and noodles without any animal product. Cash or Venmo only. One of Berkeley's oldest vegan restaurants.
Not exclusively vegan but deeply plant-forward. Local farm sourcing, vegan appetizers and mains. Skilled plant-based execution. Organic and seasonal menu.
Every Cheese Board pizza is vegetarian without exception. Daily pizza uses seasonal California produce. Never served meat. Vegan available without the cheese.
Berkeley's oldest vegetarian restaurant since 1970. Chinese-vegetarian menu: mock duck, tofu steak and stir-fried greens. Large portions at low prices.
