Baltimore: Little Italy Guided Food Tour with 5 Local Dishes
Explore Baltimore's Fells Point and Little Italy on a guided food tour. Taste Maryland crab cake, pierogies, a potato knish, and a mini cannoli, and enjoy a surprise t...
Why locals love it: A dozen seats behind an easy-to-miss Station North storefront, where the menu changes weekly and the natural-wine list is among the city's most serious.
Tip: Reservations open in batches and vanish fast; follow the bar's social feed for the drop.
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Location
Address: 1729 Maryland Avenue, Baltimore, MD 21201
Also in station-north
Fadensonnen ★ 4.2
Fadensonnen is a converted old goucher carriage house pouring natural wine, sake and beer in a string-lit back garden most visitors never find.
Why locals love it: A converted Old Goucher carriage house pouring natural wine, sake and beer in a string-lit back garden most visitors never find.
Tip: The back patio is the place to be; it runs as part wine bar, part sake bar, part beer garden.
More hidden gems in Baltimore
W.C. Harlan ★ 4.7
Remington speakeasy from Lane Harlan on West 23rd Street, an unmarked black door; candlelit Amaro flights and classic cocktails, no food, 5pm to late.
Why locals love it: There is no sign and no marker on the Remington rowhouse, just an unmarked door into a candlelit cocktail room that feels a century out of step.
Tip: Look for the unmarked door on 23rd Street; go on a weeknight to land a seat at the bar.
Peter's Inn ★ 4.6
Peter's Inn is a former biker bar in Fells Point with no reservations and a short weekly-changing menu of upscale comfort food and well-poured drinks.
Why locals love it: A former biker bar in Fells Point with no reservations and a menu that changes every week, long-favored by chefs but easy for visitors to overlook.
Tip: Arrive early; the tiny room fills fast and the garlic bread is non-negotiable.
Fadensonnen ★ 4.2
Fadensonnen is a converted old goucher carriage house pouring natural wine, sake and beer in a string-lit back garden most visitors never find.
Why locals love it: A converted Old Goucher carriage house pouring natural wine, sake and beer in a string-lit back garden most visitors never find.
Tip: The back patio is the place to be; it runs as part wine bar, part sake bar, part beer garden.
The Helmand ★ 4.5
The Helmand is decades of afghan cooking on charles street that locals treasure and out-of-towners often skip, anchored by the kaddo borawni pumpkin.
Why locals love it: Decades of Afghan cooking on Charles Street that locals treasure and out-of-towners often skip, anchored by the kaddo borawni pumpkin.
Tip: Start with the kaddo borawni; few first courses in the city are as quietly famous.
True Chesapeake Oyster Co. ★ 4.1
True Chesapeake Oyster Co. is a chesapeake room in Hampden. Ask which farm harvest is freshest; the oysters come from the restaurant's own beds.
Why locals love it: Tucked inside the Whitehall Mill complex away from the dining strips, serving oysters from the restaurant's own St. Jerome Creek farm.
Tip: Ask which farm harvest is freshest; the oysters come from the restaurant's own beds.
Vaccaro's Italian Pastry Shop ★ 4.0
Vaccaro's Italian Pastry Shop is a bakery room in Little Italy. Come after dinner for a cannoli filled to order and an espresso; expect a late-evening line.
Why locals love it: A Little Italy dessert counter that has filled cannoli to order since 1956, often overlooked by visitors who only come for dinner nearby.
Tip: Come after dinner for a cannoli filled to order and an espresso; expect a late-evening line.