
Guided tour · 3.5 hours
Discover Baltimore: Fells Point Culinary Food Tour
Fells Point is the wonderful historic Port of Baltimore. Enjoy small plates from local culinary gems! Learn some fun history, and enjoy spending the afternoon with new...
Mehfil Karahi & Kabab is a halal spot in Woodlawn, Baltimore.
Editorially verified June 2, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: Zabiha halal across the menu; the karahi, seekh kabab and biryani are the regulars.

Guided tour · 3.5 hours
Fells Point is the wonderful historic Port of Baltimore. Enjoy small plates from local culinary gems! Learn some fun history, and enjoy spending the afternoon with new...

2 hours
Cook a 3-course French feast in Baltimore with guidance from a local chef. Prepare French onion soup, a rich classic main course and a traditional dessert while learni...

2 hours
Learn to make hand-pulled noodles and dumplings in this Asian cooking class. Enjoy a 4-course meal with a tasting of noodles and dumplings, and end with sweet almond t...
Address: 6901 Security Boulevard, Baltimore, MD 21207
Oleum in Fells Point is chef Alisha Adibe's vegan fine-dining room, plating Mediterranean and Middle Eastern dishes with house-made plant cheeses.
TipIt is one of the few fully vegan kitchens in the city; the tasting menu shows the range.
The Land of Kush near Lexington Market is a vegan soul-food kitchen where the whole menu is plant-based, from mock crab cakes to curry chicken.
TipEverything is vegan, including the soul-food classics; the mac and cheese is the regular order.
Harmony Bakery in Hampden bakes entirely vegan, with most of it gluten-free too, turning out dairy-free cakes, cookies and quiches in Hampden.
TipIt is 100 percent vegan and largely gluten-free; the cinnamon rolls sell out on weekends.
Golden West Cafe on Hampden's Avenue labels its whole menu for vegetarian and vegan swaps, voted best vegetarian dishes by Baltimore Magazine.
TipThe menu flags every vegetarian and vegan option; the green chile is the dish to build around.
The Land of Kush keeps its entire soul-food menu meat-free, so vegetarians can eat the full spread of greens, mac and cheese and mock-meat plates.
TipOrder the soul-food sampler to graze the greens, yams and mac and cheese in one plate.
The Dara in Fells Point flags most of its Thai menu as gluten-free, from khao soi to Hatyai fried chicken, a rare gluten-friendly Thai room.
TipMost dishes are gluten-free; ask the kitchen to flag the few that are not.