Quoc Huong Banh Mi on Atlanta's Buford Highway sells ten varieties at $5 each: grilled pork, combo, vegetarian, all on house-baked airy baguette.
Tip: Cash only and closed Thursdays. The grilled pork is the most-ordered; the combo loads on three meats.
Address: 5150 Buford Hwy NE, Doraville, GA 30340, Atlanta
LanZhou Ramen on Atlanta's Buford Highway hand-pulls noodles to order: classic Lanzhou beef noodle soup, knife-cut variations, Michelin recognition.
Try: Hand-pulled noodles in beef broth
Tip: Watch the noodle-puller through the window. Order the classic Lanzhou beef noodle soup; it's why the line exists.
Arepa Grill on Atlanta's Buford Highway runs Venezuelan arepas under $13: pabellon with shredded beef, sweet plantain, cheese, plus deep-fried churros.
Try: Venezuelan arepas with stewed meats
Tip: Order the pabellon arepa: shredded beef, black beans, sweet plantain, cheese. The fried churros come three to an order.
LanZhou Ramen on Atlanta's Buford Highway hand-pulls noodles to order: classic Lanzhou beef noodle soup, knife-cut variations, Michelin recognition.
Try: Hand-pulled noodles in beef broth
Tip: Watch the noodle-puller through the window. Order the classic Lanzhou beef noodle soup; it's why the line exists.
Arepa Grill on Atlanta's Buford Highway runs Venezuelan arepas under $13: pabellon with shredded beef, sweet plantain, cheese, plus deep-fried churros.
Try: Venezuelan arepas with stewed meats
Tip: Order the pabellon arepa: shredded beef, black beans, sweet plantain, cheese. The fried churros come three to an order.
Hankook Taqueria on Atlanta's Westside puts Korean BBQ inside taco shells: tongdak crispy chicken with spicy aioli, lettuce, Monterey Jack under $14.
Try: Korean-Mexican fusion tacos and burritos
Tip: Tongdak crispy chicken tacos are the move; ask for extra spicy aioli. Closed Sundays.
Yalla at Krog Street Market in Atlanta runs Middle Eastern fast-casual: $12 shawarma pita with fried eggplant and tahini, falafel, fresh laffa bread.
Try: Middle Eastern shawarma, falafel, kebabs
Tip: Chicken shawarma pita with fried eggplant and tahini for $12 is the sleeper. Eat on the market patio.
Bell Street Burritos at Atlanta's Krog Street Market does California-format burritos for $9 to $13: rice, beans, generous protein, hot sauce, walk-up service.
Try: California-style stuffed burritos
Tip: Get the namesake burrito with hot sauce and a Mexican Coke. Counter service, fast turnover.
Pielands in Atlanta's Virginia Highland does NY round slices and 16-inch square Noni pies: pesto, marinara, house-pulled fresh mozzarella, fold-friendly cheese slices.
Try: New York-style pizza by the slice
Tip: The Green Granny square slice with pesto and house-pulled mozzarella is the move; standard NY cheese is the cheap default and folds correctly.
