Yalla is a middle eastern budget eat in Inman Park, Atlanta.
Editorially verified May 19, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 3 hours
Enjoy lunchtime dining at 6 locally owned award-winning restaurants, experiencing the best of Southern food today. See Victorian houses in Atlanta's first suburb and i...
Guided tour · 2 hours
Taste the best of Atlanta’s street food without the streets, or the humidity, in Atlanta's largest food hall, Ponce City Market. Enjoy a filling lunch over 5 restauran...
Guided tour · 3 hours
Enjoy a walking tour of Atlanta's vibrant food scene in the company of an Atlantan who is passionate about local food, the city, and its history.
Address: 99 Krog St NE, Atlanta, GA 30307
Bell Street Burritos at Atlanta's Krog Street Market does California-format burritos for $9 to $13: rice, beans, generous protein, hot sauce, walk-up service.
TryCalifornia-style stuffed burritos
TipGet the namesake burrito with hot sauce and a Mexican Coke. Counter service, fast turnover.
Bell Street Burritos at Atlanta's Krog Street Market does California-format burritos for $9 to $13: rice, beans, generous protein, hot sauce, walk-up service.
TryCalifornia-style stuffed burritos
TipGet the namesake burrito with hot sauce and a Mexican Coke. Counter service, fast turnover.
Pielands in Atlanta's Virginia Highland does NY round slices and 16-inch square Noni pies: pesto, marinara, house-pulled fresh mozzarella, fold-friendly.
TryNew York-style pizza by the slice
TipThe Green Granny square slice with pesto and house-pulled mozzarella is the move; standard NY cheese is the cheap default and folds correctly.
Souper Jenny in Atlanta's Buckhead cooks six soups a day under $14: chicken tortilla, the dad's turkey chili, plus daily-changing seasonal sides.
TryDaily-changing soups, sandwiches, salads
TipChicken tortilla soup is the default. Servers are local theatre actors; you get a show with the cup.
Buena Gente Cuban Bakery in Decatur presses real Cuban sandwiches for $14: lechon in housemade mojo, $5 croquetas and guava pastelitos to start.
TryCuban sandwiches, croquetas, guava pastelitos
TipSandwiches start at 11:00 only; before then it's pastries and Cuban coffee. Closed Mon-Wed.
Belen de la Cruz in Atlanta's Westside bakes Argentinian empanadas for $3.80 each: beef, chicken, vegetarian, gluten-free, plus dulce de leche pastries.
TryArgentinian empanadas
TipThree empanadas plus a dulce de leche pastel makes a $15 lunch. The chimichurri travels well in a takeaway tub.
Maepole in Atlanta's Summerhill is the under-$15 Southern grain bowl: seared chicken or shredded pork, collards, mac, vegan and keto options on the same line.
TryBuild-your-own Southern grain bowls
TipPick the shredded pork over a grain base with collards and mac and cheese. Same Summerhill block as Southern National.
