3 pizzeria rooms in Manchester, editor-picked by TableJourney. All cuisines in Manchester | Pizzeria across every city.
Rudy's Pizza Napoletana ★ 4.6
ancoats · 9 Cotton Street, Ancoats, Manchester M4 5BF
Started as a 2014 Cotton Street pop-up in Manchester; now an AVPN-listed pizzeria. Dough ferments 24 hours, sixty seconds in the wood-fired oven.
Rudy's Pizza Napoletana Ancoats ★ 4.6
ancoats · 9 Cotton Street, Ancoats, Manchester M4 5BF
Started as a 2014 Cotton Street pop-up; now an AVPN-listed pizzeria with branches across the UK. Dough ferments 24 hours, sixty seconds in the oven.
Noi Quattro ★ 4.4
northern-quarter · 23 Thomas Street, Manchester M4 1NA
Thomas Street pizzeria in Manchester's Northern Quarter, dough fermented seventy-two hours, AVPN-approved Neapolitan crust from the Liverpool team.