Manchester: Northern Quarter Food Walk with Tastings
Explore Manchester’s Northern Quarter on a guided food walk. Sample four small plates at top eateries, discover street art, and hear local stories.
What to order at Evelyn's Cafe Bar
- Must order
- Confit chickpeas on toast with whipped feta; the saffron and turmeric chicken.
- Signature dishes
- Confit chickpeas on toast, Saffron turmeric chicken
- Editor tip
- Brunch crowds 10:00-13:00; late afternoon is the calm slot for a quiet table.
CuisineModern European
Price££
Neighborhoodnorthern-quarter
HoursMon-Fri 10:00-24:00, Sat-Sun 09:00-24:00
Phone+44 161 834 3303
Last verified
Signature dishes: Confit chickpeas on toast, Saffron turmeric chicken
Must order: Confit chickpeas on toast with whipped feta; the saffron and turmeric chicken.
Tip: Brunch crowds 10:00-13:00; late afternoon is the calm slot for a quiet table.
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Location
Address: Smithfield Building, 44 Tib Street, Manchester M4 1NB
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Bundobust ★ 4.6
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Ezra & Gil ★ 4.7
Open since 2014, the Hilton Street original is the brunch room locals queue for. Sourdough loaded with avocado, feta and poached eggs; fruit porridge bowls.
Signature: Avocado on sourdough, French toast
Order: The Ezra benedict with smoked salmon; cinnamon French toast with bacon.
Tip: No bookings; put your name on the list and walk the Northern Quarter blocks until they text.
Federal Cafe and Bar ★ 4.6
Australian-style brunch room in the Northern Quarter, Manchester, packed from 09:00. Banana bread with whipped ricotta is the menu's calling card.
Signature: Banana bread, Turkish eggs
Order: Banana bread with mascarpone; Turkish eggs with chilli butter.
Tip: No reservations; arrive at opening or expect a thirty-minute wait at weekends.
This and That ★ 4.8
Family-run Indian cafe since 1984, on Soap Street behind the Arndale. The original rice-and-three counter, served canteen-style, still under ten pounds.
Signature: Rice and three curry, Chana masala
Order: Rice and three curry: pilau plus chana, saag and a meat curry.
Tip: Open 12:00-19:00 weekdays; takeaway queue moves fast at lunch.
Bundobust ★ 4.6
Indian street-food and craft-beer hall in a basement off Piccadilly. Twelve keg lines pour Bundobust's own brewery beers alongside the snack plates.
Signature: Vada pav, Okra fries
Order: Vada pav with chilli butter, okra fries, and a pint of the Bundobust Mango Lassi sour.
Tip: All vegetarian; gluten-free options marked. Bookings rare on weekends.