Full Court Press is a cafe in Old City, Bristol.
Editorially verified August 27, 2026 by Lewis Vaughan, TableJourney editor. Source.
Tip: The menu changes weekly and the roastery coffee bar on Oxford Street pours weekday mornings if Broad Street is full.
Address: 59 Broad Street, Bristol BS1 2EJ
East Village Cafe hides a plant-based counter under the arches of Boyces Avenue in Clifton Village, pouring Triple Co Roast coffee and rainbow lattes.
Signature drink: Rainbow latte with a plant-based toastie
Tip: It shares the arch with a gift shop and welcomes dogs; the courtyard outside is Clifton Village's calmest coffee spot.
Sweven Coffee roasts rare, Nordic-style lots and pours them at 12 North Street, giving Bedminster in Bristol one of the UK's most rarefied brew bars.
Signature drink: Nordic-style filter of a rare varietal
Tip: Releases are limited and sell out; ask what is on filter that day rather than defaulting to espresso.
Mrs Potts melts real flaked chocolate into Bristol's best hot chocolate on Park Street, from a classic 58% cup to brownies, sundaes and monthly specials.
Signature drink: Flaked 72% dark hot chocolate
Tip: The seasonal specials menu changes monthly; a city with Fry's chocolate history deserves the dark 72% at least once.
Watershed's first-floor cafe bar feeds Bristol's independent cinema crowd above the harbour inlet, all local beers, coffee and pre-screening plates.
Signature drink: Pre-film coffee or a local ale upstairs
Tip: You do not need a film ticket to eat here; window tables over the inlet are the harbourside's best rainy-day office.
Mokoko bakes pastries in full view at the foot of Gaol Ferry Steps, pairing an open bakery bench with single-estate coffees on Bristol's harbourside.
Tip: Watch the bakers work the bench from the window seats; weekend afternoons run later here than most Bristol bakeries.
Bakesmiths fills a double-height Whiteladies Road room with cakes, breakfast rolls and coffee, the bakery-cafe flagship of Bristol's Bakehouse team.
Tip: Their sister Bakehouse in St Philips bakes the sourdough; mornings here are calmer than the brunch-hour crush.
