Chiang Mai Gate Market ★ 4.1
A tourist-light evening food market at the south gate, its rock-bottom stalls plating grilled meats, khao soi, som tam and Thai sweets for 30 to 50 baht.
Try: Grilled meats, khao soi, sweets
Somphet Market is a street-food stop in Old City, Chiang Mai.
A small, local fresh-food market inside the northeast moat where morning stalls sell curry-and-rice parcels, sai ua, sticky rice, fruit and cheap ready meals.
Editorially verified July 1, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: 131/3 Moon Mueang Road, Si Phum, Mueang Chiang Mai 50300
A tourist-light evening food market at the south gate, its rock-bottom stalls plating grilled meats, khao soi, som tam and Thai sweets for 30 to 50 baht.
Try: Grilled meats, khao soi, sweets
A compact international food-truck park beside the Night Bazaar, its rows of stalls plating Thai, burgers, curries and craft beer around communal tables.
Try: International and Thai food stalls
The Cowboy Hat Lady's stall at the Chang Phueak gate ladles fall-apart braised pork leg over rice with a soft egg, a Bourdain-blessed 60-baht dinner.
Try: Khao kha moo (braised pork leg)
The famous Warorot Market sausage stall, coiling lemongrass-and-herb sai ua sold by weight alongside pork rinds and chili dips, the benchmark for the dish.
Try: Sai ua (northern herb sausage)
A Bib Gourmand fried-dough cart at Ton Lamyai Market, frying crisp pa thong ko to dip in pandan custard, a decades-old late-afternoon Warorot ritual.
Try: Pa thong ko (fried dough)
A Bib Gourmand takeaway stall in Wat Ket folding crisp Thai crepes and steaming savoury tapioca dumplings, a beloved afternoon snack run near the river.
Try: Khanom bueang and tapioca dumplings