Pun Pun Organic Restaurant is a vegetarian-friendly spot in Nimman, Chiang Mai.
Editorially verified August 24, 2026 by Elliot Marsh, TableJourney editor. Source.
2 days
Learn how to create healthy vegan food. Our experienced vegan chef will guide you through the basics of healthy vegan cooking. You will explore how to make vegan foods...
1 day
Enjoy plant-based dining near Thapae Gate at Moreganic. Experience fresh, local flavors in welcoming, alcohol-free settings.
Guided tour · 4 hours
Feast on 15+ tastings on a food tour around the street eats and markets of Chiang Mai led by a professional foodie guide on a songtheaw truck.
Address: Wat Suan Dok, Suthep Road, Suthep, Mueang Chiang Mai 50200
A garden restaurant below Wat Umong pouring smoothie bowls and building an all plant-based Thai fusion menu, best known in town for its Mexican bowl.
A Nimman vegetarian favourite with a clearly labelled plant-based menu, known for its penang curry and blue butterfly-pea pad thai in large portions.
A long-running vegetarian institution turning out plant-based pad thai, massaman and mango sticky rice, plus its own cooking class inside the Old City.
A halal Yunnanese-Muslim kitchen in the Ban Haw quarter serving beef khao soi, roti and biryani, tracing the dish to the caravan traders who brought it.
A well-loved all-vegan kitchen inside the moat, plating plant-based Thai and Western comfort food, with a massaman curry regulars rate the city's best.
A bright all-vegan cafe in the Old City serving beetroot burgers, raw cheesecake, smoothie bowls and big salads to a steady digital-nomad crowd.
A garden restaurant below Wat Umong pouring smoothie bowls and building an all plant-based Thai fusion menu, best known in town for its Mexican bowl.
A Nimman vegetarian favourite with a clearly labelled plant-based menu, known for its penang curry and blue butterfly-pea pad thai in large portions.
