Or Tor Kor market food stalls is a street-food stop in Bangkok.
Editorially verified June 5, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 6 hours
This tuk-tuk tour blends rooftop luxury, Yaowarat’s vibrant street charm, a delicious Thai set menu, and views of iconic Bangkok landmarks into a must-try experience y...
Guided tour · 3.5 hours
Embark on a Michelin-guided food adventure in Bangkok by tuk-tuk. Enjoy over 10 tastings at top-rated local eateries, with hotel pickup and drop-off included.
Guided tour · 4 hours
Delight your taste buds with a street food tour through Bangkok on a Tuk-Tuk. Eat your way through famous street food, from local favorites to Michelin-star restaurant...
Address: 101 Kamphaeng Phet Road, Chatuchak, Bangkok 10900
Sukhumvit Soi 38 in Bangkok was the city's canonical late-night noodle alley, with pork noodle counters and stir-fry stalls feeding the Thonglor and Ekkamai.
TryPork noodles, kuay teow stalls, satay
TipThe remaining stalls cluster near the Thonglor BTS end of Soi 38. Late-night queues from 22:00; cash only, bring small notes.
Pa Aor in Bangkok's Pom Prap Sattru Phai is the Bib Gourmand tom yum noodle stall, a bowl built on river prawn and chilli paste with evaporated milk.
TryTom yum noodles with whole river prawn
TipCash only. Queue from 11:30 onwards; closed Sundays. Order the tom yum goong with the whole river prawn and egg-yolk float.
Guay Jub Mr Joe in Bangkok's Yaowarat is the late-night kuay jab cart at the corner of Soi 11, peppery pork-offal broth and rolled rice noodles cooked.
TryRolled rice noodles in pork-offal broth (kuay jab)
TipCash only. Stall is on the kerb; eat at the plastic stools opposite. Order with extra crispy pork belly.
Nai Mong Hoi Tod in Bangkok's Chinatown is the Bib Gourmand oyster-pancake stall on Phlap Phla Chai, hoi tod and ohrlua crispy mussel pancakes.
TryCrispy oyster pancake (hoi tod)
TipCash only. Closed Tuesdays. The hoi tod with extra oyster is the order; eat at the small plastic stools on the kerb.
Raan Jay Fai in Bangkok's Old Town is the Michelin-starred street stall where Supinya Junsuta in ski goggles cooks the city's most famous 800-baht crab.
TryCrab omelet, drunken noodles, tom yum
TipWalk-in only with same-day queue numbers from 09:00. Closed Sundays, Mondays and Tuesdays. Cash only, dishes 800 to 1,200 baht.
Yaowarat Road in Bangkok's Chinatown is the city's most theatrical street-food strip after dark, with grilled seafood, noodle counters and dim sum carts.
TryGrilled seafood, dim sum, noodle stalls
TipStart at Soi Texas (Phadungdao) corner for grilled prawns; Nai Mong Hoi Tod and Lek and Rut are the canonical seafood stalls.
