Cocktail bardaan
Fourplay Cuisine in Da'an runs a tasting-menu approach to cocktails, four sequential builds paired with food. Long-running Asia's 50 Best Bars Discovery list.
Signature drink: Course-pairing cocktail flight
Food: Tasting-menu cocktails
Order: Four-course tasting flight; ask for the dessert cocktail finale.
Tip: Open 19:00 to 02:00, closed Mondays. Reservation by phone.
Whisky barzhongshan
RJ Bar in Zhongshan is a Japanese-style whisky basement in Taipei, deep Yamazaki, Hibiki and Karuizawa bottles, jazz on vinyl, leather chairs.
Signature drink: Japanese whisky tasting flight
Food: Bar snacks
Order: Japanese whisky flight of three vintages; ice carved at the bar.
Tip: Reservation by phone. Open 20:00 to 02:00 daily.
Cocktail bardaan
East End in Da'an is a cocktail bar on Dunhua South serving classics with twists, plus one of the city's deeper Kavalan whisky lists. Walk-in counter seats.
Signature drink: Manhattan with Kavalan
Food: Bar snacks
Order: Kavalan Manhattan, or a Penicillin with Taiwan-distilled honey liqueur.
Tip: Walk-in or Instagram DM reservation. Open 20:00 to 02:00 daily.
Cocktail bardaan
Indulge is Aki Wang's Asia's 50 Best regular in Da'an, ranked 11 in 2023. Cocktails weave native Taiwan teas, fruits and aged spirits through the menu.
Signature drink: Cocktails infused with Taiwan teas and native ingredients
Food: Modern Taiwanese small plates
Order: House cocktail flight with the night's tea infusion.
Tip: Closed Mondays. Counter walk-ins; tables by reservation through FunNow.
Cocktail bardaan
Bar Mood is Nick Wu's elegant cocktail bar in Da'an, opened September 2017, Asia's 50 Best Bars regular ranking 72 in 2025. Taiwanese and Japanese whisky.
Signature drink: Ingredient-driven Taiwanese cocktails
Food: Snacks
Order: Whatever the bartenders are running through their ingredient menu that month.
Tip: Open 18:00 to 01:00 daily. Reservation by Instagram DM; small bar room.
Cocktails on tapdaan
Draft Land is Angus Zou's pioneering cocktails-on-tap bar, opened 2018 in Zhongxiao with HK collaborator Antonio Lai. Twelve cocktails on draft beer-style.
Signature drink: Tap cocktails by Angus Zou and Antonio Lai
Food: Light snacks
Order: The night's draft list, ordered as a flight of three.
Tip: Open 18:00 to 01:00 daily. Walk-in standing bar; counter seats fill weekends.