All 6 bakeries
Ranked by our editors.
John Baker Stadelhofen
- ★ 4.6
- Organic sourdough breads
- Zurich
Opened 2013 by Jens Jung: organic bread freshly prepared on site daily, flour milled in-house.
Spruengli Paradeplatz Confiserie
- ★ 4.6
- Chocolates and tortes
- Zurich
Spruengli's flagship Paradeplatz boutique: Truffes du Jour (fresh daily, 48-hour shelf life), chocolate bars, tortes, and the most Zurich gift basket.
John Baker Helvetiaplatz
- ★ 4.5
- Organic sourdough breads
- Zurich
John Baker's Helvetiaplatz outpost on Molkenstrasse: same organic flour, same sourdough discipline, smaller room, easy stop after the Kreis 4 market.
Confiserie Honold
- ★ 4.4
- Zurich
Confiserie Honold has made pralines and Zurich honey Tirggel since 1905.
Cafe und Conditorei 1842
- ★ 4.3
- Traditional Swiss pastries
- Zurich
The former Conditorei Schober, a 13th-century house spanning four floors.
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