Feskekorkka Seafood Masterclass ★ 4.6
The Feskekorkka market runs hands-on seafood preparation masterclasses where participants learn to fillet West Coast fish, prepare prawn cocktails and cook.
Privata Rum Matlagningsskola is a cooking class in Centrum, Gothenburg.
Editorially verified May 25, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: Postgatan 2, 411 13 Goteborg, Gothenburg
The Feskekorkka market runs hands-on seafood preparation masterclasses where participants learn to fillet West Coast fish, prepare prawn cocktails and cook.
Da Matteo's roastery runs barista courses from half-day introductions to SCA-accredited full courses, teaching espresso technique, milk texturing and filter.
The Feskekorkka market runs hands-on seafood preparation masterclasses where participants learn to fillet West Coast fish, prepare prawn cocktails and cook.
Da Matteo's roastery runs barista courses from half-day introductions to SCA-accredited full courses, teaching espresso technique, milk texturing and filter.
Ego Distillers in the dramatic Gamlestadens Fabriker engine room runs 90-minute aquavit masterclasses covering Swedish spirits heritage, distillation method.
SOL Bageri runs Saturday sourdough workshops where participants build a starter, shape and score loaves, and use a home oven to recreate the bakery loaf.
A 3-hour small-group Swedish home cooking class in a Linne kitchen apartment where participants prepare a classic Swedish menu of gravlax, meatballs.