Da Matteo Vallgatan is a specialty coffee brunch brunch spot in Centrum, Gothenburg.
Da Matteo Vallgatan combines Gothenburg's finest espresso with a weekend brunch menu of house-baked pastries, open sandwiches and seasonal morning plates, occupying a prime corner in the city's shopping district.
Must order: ['Double espresso', 'Open sandwich with smoked salmon', 'Seasonal morning pastry']
Address: Vallgatan 5, 411 16 Goteborg, Gothenburg
Victorvong inside the renovated Feskekorka serves a weekend seafood brunch of West Coast prawn open sandwiches, smoked fish plates and seasonal oysters in the city's most atmospheric setting for a Saturday morning meal.
Order: ['Prawn open sandwich', 'Smoked salmon plate', 'Oysters with mignonette']
Brogyllen's Vastra Hamngatan flagship is a prime morning destination, with freshly baked rye bread, cinnamon buns and open sandwiches making it the best-value quality brunch in the central city from 08:00.
Order: ['Rye sandwich with toppings', 'Cinnamon bun', 'Filter coffee']
Bar Bulot inside Stora Saluhallen at Kungstorget serves a classic French bistro brunch at weekends, with tartines, oysters, charcuterie and soft-boiled eggs alongside a glass of Muscadet in what feels like a transplanted Parisian cave a manger.
Order: ['Oysters with white wine', 'Tartine with pate', 'Croque monsieur']
Pom och Flora on Avenyn offers a generous weekend brunch menu of baked goods, porridge, egg dishes and fresh-pressed juices in a bright space that attracts a mixed crowd before the city's main boulevard fills up.
Order: ['Swedish porridge with cloudberries', 'Semla (in season)', 'Egg and vegetable plate']
Victorvong inside the renovated Feskekorka serves a weekend seafood brunch of West Coast prawn open sandwiches, smoked fish plates and seasonal oysters in the city's most atmospheric setting for a Saturday morning meal.
Order: ['Prawn open sandwich', 'Smoked salmon plate', 'Oysters with mignonette']
Brogyllen's Vastra Hamngatan flagship is a prime morning destination, with freshly baked rye bread, cinnamon buns and open sandwiches making it the best-value quality brunch in the central city from 08:00.
Order: ['Rye sandwich with toppings', 'Cinnamon bun', 'Filter coffee']
Bar Bulot inside Stora Saluhallen at Kungstorget serves a classic French bistro brunch at weekends, with tartines, oysters, charcuterie and soft-boiled eggs alongside a glass of Muscadet in what feels like a transplanted Parisian cave a manger.
Order: ['Oysters with white wine', 'Tartine with pate', 'Croque monsieur']
Reaching Morgon Coffee Roasters on Hisingen by ferry for a Saturday morning pour-over is one of Gothenburg's best weekend rituals, combining a short boat trip with some of Scandinavia's finest filter coffee and simple pastries.
Order: ['Seasonal filter coffee', 'Guest pastry', 'Cold brew on ice']
Pom och Flora on Avenyn offers a generous weekend brunch menu of baked goods, porridge, egg dishes and fresh-pressed juices in a bright space that attracts a mixed crowd before the city's main boulevard fills up.
Order: ['Swedish porridge with cloudberries', 'Semla (in season)', 'Egg and vegetable plate']
Poppy near Haga serves a thoughtful weekend brunch with Nordic influences, including fermented dairy bowls, smoked fish plates and housemade butter on rye, drawing a design-conscious Haga neighbourhood crowd.
Order: ['Fermented dairy bowl with seeds', 'Smoked fish on rye', 'Nordic chia pudding']
