Apex Brewing ★ 4.2
Apex Brewing is a modern Gothenburg craft operation focused on hop-forward ales and barrel programs, with a growing reputation in the Swedish craft beer community for its clean fermentation and consistent quality.
Poppels Bryggeri is a brewery in Centrum, Gothenburg.
Poppels is a Gothenburg craft institution, brewing consistent IPAs, lagers and stouts with wide Swedish supermarket distribution and a central tasting room where the full range is poured fresh.
Address: Laxholmstorget 2, 430 83 Goteborg, Gothenburg
Apex Brewing is a modern Gothenburg craft operation focused on hop-forward ales and barrel programs, with a growing reputation in the Swedish craft beer community for its clean fermentation and consistent quality.
Heather Ales Goteborg specialises in Scandinavian and Scottish inspired ale styles, brewing heather-infused ales and Nordic farmhouse beers that reference the region's pre-hop brewing heritage.
Majornas Bryggeri is a small neighbourhood brewery rooted in Majorna's creative community, brewing Goteborg-themed lagers and ales with a hyper-local identity and a modest taproom on Gamla Varvsgatan.
Goteborg Brewing Co is a small Majorna producer brewing session-strength lagers and ales for the local neighbourhood market, with a small taproom attached to the brewery building.
Apex Brewing is a modern Gothenburg craft operation focused on hop-forward ales and barrel programs, with a growing reputation in the Swedish craft beer community for its clean fermentation and consistent quality.
Bok Bryggeri is a Hisingen microbrewery combining a love of books with craft beer, running a small taproom and biweekly book-club evenings alongside its production of lagers, IPAs and farmhouse ales.
Heather Ales Goteborg specialises in Scandinavian and Scottish inspired ale styles, brewing heather-infused ales and Nordic farmhouse beers that reference the region's pre-hop brewing heritage.
Spike Brewery has been running modern, hop-forward beers out of the old Slakthuset meat-packing district since 2016, with a Friday and Saturday taproom that is one of the easier ways to taste experimental Gothenburg brews on draft.