Day trip · 9 hours
From San Sebastián: Private Rioja Wine Region Day Tour
Enjoy the best of La Rioja on this guided day tour. Visit wineries, explore villages, and enjoy delicious local wine and food.
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Tip: Book 8 weeks ahead through the restaurant website. The Berasategui tasting is the canonical Basque haute cuisine experience.
Book food day trips in San Sebastián
Day trip · 4 hours
Idiazabal Cheese Tour from San Sebastian
From lush valleys to your plate: a Basque Country cheese tour to explore the flavors of Idiazabal, surrounded by mountains, grazing herds, and award-winning local cheeses.
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Day trip · 4 hours
Getaria Txakoli wine tour from San Sebastian
Raise a glass to the Cantabrian Sea: a txakoli tour from Donostia that brings together the sea, vineyards and flavour in the cradle of Basque white wine.
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More food day trips in San Sebastián
Errenteria (Mugaritz) ★ 4.5
Errenteria, 10 km east of San Sebastian between Astigarraga and the border, is the home of Mugaritz, Andoni Aduriz's two-Michelin-star room and one.
TipBook 2 to 3 months ahead via mugaritz.com. The 250-euro tasting menu is the canonical avant-garde Basque meal.
Tolosa (Ama + Casa Julian) ★ 4.0
Tolosa, 30 km south of San Sebastian, is the inland Gipuzkoan market town anchored by Ama (one Michelin star, Green Star for sustainability) and Casa.
TipSaturday market is the morning ritual; Casa Julian and Ama for lunch. Book both 2 weeks ahead.
Getaria (Grilled Turbot) ★ 4.6
Getaria, a fishing village 25 km west of San Sebastian, is the canonical Basque grilled-fish destination, anchored by Elkano (one Michelin star).
TipBook Elkano 6 weeks ahead; Astillero is the dockside walk-in alternative. Lunch service is the main meal.
Astigarraga (Cider Houses) ★ 4.3
Astigarraga, 7 km south of San Sebastian, is the capital of Basque cider with the densest concentration of sagardotegis, anchored by Petritegi (since 1526).
TipTxotx season runs January to April; outside that book bottled service. Buses every 30 min from San Sebastian Boulevard.
Hondarribia (Bidasoa Fishing Village) ★ 4.2
Hondarribia, 25 km east of San Sebastian on the French border, is the Bidasoa fishing village with the Alameda Michelin-star kitchen and the harbour's Calle.
TipAlameda lunch is the value Michelin slot; the upper-town walls and the Calle San Pedro pintxos round out the day.