Granada: Tapas Crawl - All included
Enjoy the most delicious traditional food in Granada as you travel around 4 of the city's best tapas bars for a unique tasting experience.
What to order at Cunini
- Signature dishes
- Gambas pil-pil, Mixed seafood platter, Fritura malaguena
- Editor tip
- Stand at the bar with a fino sherry and three drinks worth of free tapas; the back dining room is more formal and pricier.
CuisineAndalusian Seafood
Price€€€
Neighborhoodcentro-sagrario
HoursTue-Sun 12:30-23:30
Last verified
Signature dishes: Gambas pil-pil, Mixed seafood platter, Fritura malaguena
Tip: Stand at the bar with a fino sherry and three drinks worth of free tapas; the back dining room is more formal and pricier.
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Location
Address: Plaza Pescaderia 14, 18001 Granada
Also in centro-sagrario
Restaurante Sevilla ★ 4.2
Restaurante Sevilla in Granada is the 1930s cathedral-district room where Federico Garcia Lorca and Manuel de Falla used to lunch, still in the family.
Signature: Sopa sevillana, Tortilla del Sacromonte, Cordero a la moruna
Tip: The dining room is tiny and the entrance is barely marked; listen for the guitarist playing de Falla and you will find the door.
Chikito ★ 4.3
Chikito in Granada sits where Cafe Alameda hosted Lorca and Manuel de Fallas Rinconcillo circle in the 1920s, with traditional Granadina cooking today.
Signature: Remojon granadino, Solomillo Nazari with raisins and almonds, Leche frita with cinnamon ice cream
Tip: Closed Wednesdays; the front bar pours free tapas at lunchtime if you do not want to commit to the dining room.
More restaurants in Granada
Restaurante Sevilla ★ 4.2
Restaurante Sevilla in Granada is the 1930s cathedral-district room where Federico Garcia Lorca and Manuel de Falla used to lunch, still in the family.
Signature: Sopa sevillana, Tortilla del Sacromonte, Cordero a la moruna
Tip: The dining room is tiny and the entrance is barely marked; listen for the guitarist playing de Falla and you will find the door.
Las Tinajas ★ 4.4
Las Tinajas in Granada is the second-generation Figares institution open since 1971, with clay tinajas overhead and a Vinos de Granada wine cellar.
Signature: Rabo de toro, Bacalao al pil-pil, Northern fish of the day
Tip: Order off the menu del dia at lunch; the same kitchen runs a la carte in the evening at double the price.
Chikito ★ 4.3
Chikito in Granada sits where Cafe Alameda hosted Lorca and Manuel de Fallas Rinconcillo circle in the 1920s, with traditional Granadina cooking today.
Signature: Remojon granadino, Solomillo Nazari with raisins and almonds, Leche frita with cinnamon ice cream
Tip: Closed Wednesdays; the front bar pours free tapas at lunchtime if you do not want to commit to the dining room.
Carmen Mirador de Aixa ★ 4.4
Carmen Mirador de Aixa in Granada is the Albayzin carmen restaurant near Mirador de San Nicolas with one of the citys best terraces over the Alhambra.
Signature: Solomillo with Pedro Ximenez, Bacalao au gratin Hollandaise, Beef tenderloin with pumpkin
Tip: Front-row balcony tables carry a 10 percent surcharge; the back terrace has the same Alhambra view without the markup.
Mirador de Morayma ★ 4.4
Mirador de Morayma in Granada is the Albayzin carmen named for Boabdils wife, with terraced gardens facing the Alhambra and a remojon-bacalao menu.
Signature: Remojon salad with salt cod and oranges, Tortilla Morayma, Bacalao with almonds
Tip: Closed Sundays and Mondays; book the carmen terrace not the indoor room if it is May to October.
El Trillo ★ 4.5
El Trillo in Granada is the Albayzin carmen restaurant with a leafy patio and Alhambra view, running a Basque-Andalusian menu locals book for anniversaries.
Signature: Crab and avocado timbale, Iberian pork cheeks, Cordero asado
Tip: The terrace fills first; reserve specifying terraza for the Alhambra view or you will eat in the courtyard.