Heladeria Los Italianos is a cafe in Centro Sagrario, Granada.
Heladeria Los Italianos on Gran Via in Granada has scooped artisan helado since 1936, the citys oldest gelateria still in the same Italian-Andalusian family.
Tip: Seasonal: March to October only; the cassata is the order and the queue moves fast at the takeaway window.
Address: Calle Gran Via de Colon 4, 18001 Granada
Pasteleria Lopez Mezquita on Reyes Catolicos in Granada is the 1872 confiteria that named the Apperley pastel after painter George Apperley with cafe service.
Signature drink: Apperley pastel with cafe con leche
Tip: Sit at the counter for cafe and the famous Apperley pastel; whole bombons and felipes are takeaway.
La Finca Coffee in Granada is founder Juan Manuel Gonzalezs micro-roastery cafe near the cathedral, with single-origin beans roasted weekly in-house.
Signature drink: Single-origin filter coffee from the in-house roaster
Tip: The room is tiny; takeaway is the norm at peak hours and the roastery sells whole-bean retail.
Cafe Futbol on Plaza Mariana Pineda in Granada is the 1903 Suarez-family churreria, four generations deep, the citys most-cited churros-and-chocolate stop.
Signature drink: Thick hot chocolate with churros
Tip: Two service windows a day: 06:00 to 13:30 and 18:00 to midnight; the terrace fills first.
Gran Cafe Bib-Rambla in Granada has poured pure hot chocolate and fried churros on Plaza Bib-Rambla since 1907, formerly the Cafetin del Gato.
Signature drink: Churros con chocolate from the 1907 churreria
Tip: The terrace fronts the citys busiest square; the indoor counter is faster on cold mornings.
Pasteleria Lopez Mezquita on Reyes Catolicos in Granada is the 1872 confiteria that named the Apperley pastel after painter George Apperley with cafe service.
Signature drink: Apperley pastel with cafe con leche
Tip: Sit at the counter for cafe and the famous Apperley pastel; whole bombons and felipes are takeaway.
Cafe 4 Gatos in the Albayzin of Granada is the specialty cafe with limited outdoor seating, a sustainable breakfast and the closest Alhambra views available.
Signature drink: Flat white with toast topped with jamon Trevelez and Manchego
Tip: Arrive before 10:00 to claim a terrace seat; the toasted bread with jamon is the signature breakfast.
La Finca Coffee in Granada is founder Juan Manuel Gonzalezs micro-roastery cafe near the cathedral, with single-origin beans roasted weekly in-house.
Signature drink: Single-origin filter coffee from the in-house roaster
Tip: The room is tiny; takeaway is the norm at peak hours and the roastery sells whole-bean retail.
Dulcimena Coffee and Go in the Realejo of Granada is the citys takeaway specialty cafe, pulling shots from The Barn, La Cabra and Gardelli on rotation.
Signature drink: Espresso with rotating guest roasters from The Barn, La Cabra and Gardelli
Tip: Almost no seating; order to-go and walk Calle Molinos with the cup.
Cafe Futbol on Plaza Mariana Pineda in Granada is the 1903 Suarez-family churreria, four generations deep, the citys most-cited churros-and-chocolate stop.
Signature drink: Thick hot chocolate with churros
Tip: Two service windows a day: 06:00 to 13:30 and 18:00 to midnight; the terrace fills first.
Gran Cafe Bib-Rambla in Granada has poured pure hot chocolate and fried churros on Plaza Bib-Rambla since 1907, formerly the Cafetin del Gato.
Signature drink: Churros con chocolate from the 1907 churreria
Tip: The terrace fronts the citys busiest square; the indoor counter is faster on cold mornings.
