centro-sagrarioMon-Sun 06:00-13:30, 18:00-00:00
Cafe Futbol on Plaza Mariana Pineda in Granada is the 1903 Suarez-family churreria, four generations deep, the citys most-cited churros-and-chocolate stop.
Signature drink: Thick hot chocolate with churros
Tip: Two service windows a day: 06:00 to 13:30 and 18:00 to midnight; the terrace fills first.
centro-sagrarioMon-Sun 08:00-23:00
Gran Cafe Bib-Rambla in Granada has poured pure hot chocolate and fried churros on Plaza Bib-Rambla since 1907, formerly the Cafetin del Gato.
Signature drink: Churros con chocolate from the 1907 churreria
Tip: The terrace fronts the citys busiest square; the indoor counter is faster on cold mornings.
centro-sagrarioMon-Sun 09:00-23:30Work-friendlyWifi
Cafe Baraka on Calle Elvira in Granada is the bohemian student-favourite serving coffees, juices, bagels and homemade cakes from morning to late evening.
Signature drink: Filter coffee with bagel and homemade cake
Tip: The brunch-for-two is the order; the cafe runs continuous service with no afternoon lunch break.
albayzinMon-Sat 07:00-15:00Work-friendly
Cafeteria Capuchinos near the Albayzin in Granada is the working-day breakfast counter on Calle Ancha de Capuchinos, with cafe con leche, molletes and tapas.
Signature drink: Cafe con leche with toasted molletes
Tip: Locals only; the menu del dia closes at 15:00 and the room shuts for the afternoon.
centro-sagrarioSun-Thu 15:00-02:00, Fri-Sat 15:00-03:00
Bohemia Jazz Cafe on Plaza de los Lobos in Granada is the period cafe and live-jazz room, with a piano in the centre and nightly sets at 22:00.
Signature drink: Capuccino during the day, gin-tonic during the 22:00 jazz set
Tip: Limited seating means waits at peak; arrive before 21:30 to claim a seat for the jazz set.
san-antonMon-Sat 08:30-15:30, 17:30-21:00Work-friendlyWifi
Minuit Pan y Cafe in Granada is the San Anton corridor specialty cafe and panaderia, with house-baked sourdough loaves and a Reyes Catolicos sidewalk terrace.
Signature drink: Specialty filter coffee with house-baked sourdough and pastry
Tip: Bread comes out of the oven at 12:00; the brioche pastries are the cafes signature breakfast.