Martina de Zuricalday
- ★ 4.8
- €€€
Order Bollo de mantequilla
Martina de Zuricalday, at Calle Ercilla 43, dates from 1830, with six generations behind it, and calls itself the oldest artisanal pastry shop in Euskadi.
3 upscale places in Bilbao, editor-picked. Occasion restaurants in Bilbao: destination kitchens for celebrations and visits. All Bilbao food.
3 places
Order Bollo de mantequilla
Martina de Zuricalday, at Calle Ercilla 43, dates from 1830, with six generations behind it, and calls itself the oldest artisanal pastry shop in Euskadi.
Order The kokotxas, pil pil cod, fried hake, fish soup or anchovy lasagna.
La Despensa del Etxanobe sits next to the Etxanobe Atelier and serves traditional cuisine with a modern touch, on an à la carte and three tasting menus.
Order Bollo de mantequilla, the butter bun of Bilbao
Martina de Zuricalday has made pastries in Bilbao since 1830, six generations on, with four pastry shops in the centre; this one is on Plaza San José 3.
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