Nolboo Sulfur Duck Restaurant
- ★ 3.6
Nolboo Sulfur Duck Restaurant roasts sulfur duck in mud for 3 hours in an earthen ware oven at 450 degrees, filled with ginseng, pine nuts and steamed rice.
Checked by Elliot Marsh against the venue's own website. How we checked
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How we checked this
6 facts, last checked
| Fact | How we know |
|---|---|
| Name | Not confirmed by a second source yet |
| Address | Read from the venue's own website |
| Map pin | Not confirmed by a second source yet |
| Phone | Read from the venue's own website |
| Description | Written from the venue's own wordsenglish.visitseoul.net |
| Editor's tip | Written from the venue's own wordsenglish.visitseoul.net |
Our editor reads the venue's own pages and compares every fact with open map and business datasets; a fact two sources agree on is marked as such, one that only one source has says so. Something out of date? Tell us.