South Korea signature dishes
18 dishes covered.
- Bibimbap
- Bindaetteok (Mung Bean Pancake)
- Doenjang Jjigae (Fermented Soybean Stew)
- Galbi (Grilled Short Ribs)
- Gimbap (Seaweed Rice Rolls)
- Hotteok (Sweet Stuffed Korean Pancake)
- Jajangmyeon
- Kimchi (Baechu)
- Korean fried chicken (Yangnyeom chikin)
- Mandu (Korean Dumplings)
- Naengmyeon (Cold Noodles)
- Patbingsu
- Samgyeopsal
- Samgyetang (Ginseng Chicken Soup)
- Seolleongtang (Ox Bone Soup)
- Soondubu jjigae
- Sundae (Korean blood sausage)
- Tteokbokki