Verified in Busan.
Ssiat hotteok is a signature dish of South Korea; we have verified places to eat it in Busan. The BIFF Square pancake of Busan: a yeasted dough round fried in oil, split open and stuffed with molten brown sugar and a full scoop of toasted seeds. Start with where to eat Ssiat hotteok in Busan.
The BIFF Square pancake of Busan: a yeasted dough round fried in oil, split open and stuffed with molten brown sugar and a full scoop of toasted seeds.
Hotteok came to Korea with Chinese traders, but Busan gave it the split-and-stuff treatment. On BIFF Square in Nampo-dong, stallholders began slicing the fried pancake open and packing it with sunflower, pumpkin and peanut seeds over the brown-sugar core, and the ssiat, or seed, hotteok became the street snack every festival-goer carries. The stalls still work in pairs, one frying, one stuffing, all winter long.
Where to eat in Busan:
Where to eat Ssiat hotteok in Busan: the editor picks
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