3 gluten-free spots across South Korea, editor-picked. All South Korea guides.
Tosokchon Samgyetang ★ 4.5 · Seoul
Bukchon and Samcheong · 5 Jahamun-ro 5-gil, Jongno-gu, Seoul
Tosokchon's signature dish -- a whole chicken stuffed with glutinous rice, ginseng, garlic, and jujube, slow-simmered in clear broth -- is naturally.
Little Aus ★ 4.2 · Busan
Gwangalli · 42 Suyeong-ro 510beon-gil, Suyeong-gu, Busan
Little Aus keeps a gluten-free bread option on its Australian brunch card near Gwangalli in Busan, rare flexibility for a Korean cafe kitchen.
Tip: Ask for the gluten-free swap when ordering; the kitchen handles it as a norm, not a favour.
ByTOFU ★ 4.0 · Seoul
Itaewon and Hannam · 18 Itaewon-ro 49-gil, Yongsan-gu, Seoul
ByTOFU is a modern Korean tofu restaurant in Itaewon that builds its menu around handmade fresh tofu, naturally gluten-free through careful kitchen sourcing.