Fish on the Rocks is a seafood restaurant in Hout Bay, Cape Town.
Editorially verified September 26, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 9 hours
Embark on a full-day safari from Cape Town to Aquila Private Game Reserve. Spot the Big Five, enjoy a buffet breakfast and lunch. Enjoy stunning views of Dutoitskloof ...
Day trip · 8 hours
Start with a convenient Pickup from your Hotel Accommodation before Embarking on a Safari from Cape Town to Aquila Safari Game Reserve. Enjoy a buffet lunch, spot the ...
Day trip · 4h 30m
Explore Stellenbosch on horseback with a private guided ride through scenic vineyards, then unwind with local snacks and a bottle of wine. A perfect blend of adventure...
Address: Harbour Road, Hout Bay, Cape Town 7806
Romeo and Vero Vegan Butcherie sells mushroom-based meat alternatives from its own shop on Dixon Street in De Waterkant, Cape Town, Monday to Saturday.
OrderThe vegan boerewors roll, grilled to order from the shop's own mushroom-based sausage.
TipIt doubles as a butchery counter, so buy a few frozen packs to take home alongside your meal.
West Coast Fisheries fries fresh West Coast catch, chips and gatsby sandwiches daily on Koeberg Road in Milnerton, on the edge of greater Cape Town.
OrderThe fried snoek and chips, the West Coast staple this counter is named for.
TipIt also sells fresh uncooked fish over the counter if you want to cook the catch yourself at home.
Free Bird Muizenberg fries halaal certified, free-range chicken burgers a block from the surf beach in Muizenberg, on the edge of greater Cape Town.
OrderThe buttermilk fried chicken burger, the sandwich the whole menu is built around.
TipIt is a short walk from Muizenberg's surf beach, so it is an easy stop after a morning in the water.
Petiscos has grilled Luso-Mozambican prawns and peri-peri chicken in Parklands near Table View, on the northern edge of Cape Town, since 2006.
OrderThe grilled lemon-butter prawns, the dish that built this no-frills room's following.
TipThe kitchen closes at 21:00 from Tuesday to Thursday, 21:30 on Friday and Saturday and 16:00 on Sunday.
Pizza Connection fires Napoletana and Romana style pizzas in a wood-fired oven on Roodebloem Road in Woodstock, Cape Town, with San Marzano tomato sauce.
OrderA Margherita on either base, the clearest test of the San Marzano sauce and imported fior di latte.
TipThe cured meats, from guanciale to mortadella, are imported from Italy, so order a pizza that shows them off.
Ferdinando's Pizza fires wood-fired pies in a quirky 70-seat room on Lower Main Road in Observatory, Cape Town, grown from a secret home pizzeria in 2011.
OrderThe Classic Diavola, spicy Italian salami on a Margherita base and the top-selling pizza.
TipTry the signature Turbanite with grilled baby marrow, caramelised onion jam and feta; diners voted the room second in a 2021 pizzeria challenge.
