Joe Pena's Cantina y Bar ★ 3.9
Joe Pena's has been Ljubljana's reference Mexican kitchen since 1998, plating nachos to fajitas in a Cankarjeva room with a non-smoking gallery and a summer.
Signature: Burrito, Enchilada, Fajitas, Frozen margarita
EK Bistro is a brunch bistro restaurant in Center, Ljubljana.
Editorially verified May 27, 2026 by Lewis Vaughan, TableJourney editor. Source.
Signature dishes: Eggs Benedict on house brioche, French toast, Cinnamon roll
Address: Petkovskovo nabrezje 65, 1000 Ljubljana
Joe Pena's has been Ljubljana's reference Mexican kitchen since 1998, plating nachos to fajitas in a Cankarjeva room with a non-smoking gallery and a summer.
Signature: Burrito, Enchilada, Fajitas, Frozen margarita
Ana Ros's Ljubljana casual concept on Copova, opened 2023. Head chef Alex Iacoviello (ex-Hisa Franko) runs daily sharing plates off the Central Market.
Signature: Daily market plates, Slovenian-international fusion sharing
Breg is Jorg Zupan's neo-gostilna with partner Matjaz Ivanc, opened 2021 in the old Vitez rooms on the Ljubljanica. Fatty-and-delicious is the brief.
Signature: Slovenian comfort plates, Seasonal grills
Sestica has been a Ljubljana inn since 1776, the city's oldest restaurant, plating Slovenian classics, game and house-made pasta from the menu.
Signature: Game stew, Homemade pasta, Kranjska klobasa
Joe Pena's has been Ljubljana's reference Mexican kitchen since 1998, plating nachos to fajitas in a Cankarjeva room with a non-smoking gallery and a summer.
Signature: Burrito, Enchilada, Fajitas, Frozen margarita
Klobasarna is the fast-counter shrine to kranjska klobasa, the protected Carniolan sausage served with Kaiser roll, mustard and fresh horseradish.
Signature: Kranjska klobasa, Struklji, Ricet
Ana Ros's Ljubljana casual concept on Copova, opened 2023. Head chef Alex Iacoviello (ex-Hisa Franko) runs daily sharing plates off the Central Market.
Signature: Daily market plates, Slovenian-international fusion sharing
Landerik is chef Izidor Krzisnik's Stari trg tasting-only room. Ex-Mirazur pedigree, listed in the Michelin Guide for modern-Slovenian local-producer cooking.
Signature: Guided tasting menu, Local-producer Slovenian
Breg is Jorg Zupan's neo-gostilna with partner Matjaz Ivanc, opened 2021 in the old Vitez rooms on the Ljubljanica. Fatty-and-delicious is the brief.
Signature: Slovenian comfort plates, Seasonal grills
Sestica has been a Ljubljana inn since 1776, the city's oldest restaurant, plating Slovenian classics, game and house-made pasta from the menu.
Signature: Game stew, Homemade pasta, Kranjska klobasa