Radha Govinda is a vegetarian restaurant in Center, Ljubljana.
Editorially verified May 30, 2026 by Elliot Marsh, TableJourney editor. Source.
Water activity · 7 hours
Embark on a day-long adventure in Ljubljana with a canoe ride along the Ljubljanica River and a guided walk through the city center with craft beer tastings and a brew...
5 hours
Visit a family-owned vineyard on a tour to the outskirts of Ljubljana and taste 9 different types of Slovenian wines. Learn about the region as you drive across relaxi...
Guided tour · 3 hours
Savor the flavors of Ljubljana on a guided food tour with tastings at local eateries. Enjoy a variety of dishes and drinks and learn about the history and culture of t...
Address: Zibertova ulica 23, 1000 Ljubljana
Pop's Place is the riverside burger bar run by the family behind Gostilna As, plating local-beef burgers and a long craft beer list off the footbridge.
Hood Burger's Center room near Preseren Square keeps gluten-free and vegan options on the daily menu alongside the standard beef stack. A TableJourney pick.
Hot Horse founder Jure Azman opened the original horseburger kiosk in Tivoli Park in 1995. Three Ljubljana locations, meat from butcher Krusic.
Ribca is the basement seafood bar below Plečnik's colonnade, sourcing daily from the fish market upstairs. Fried squid, sardines, cuttlefish risotto.
Pop's Place is the riverside burger bar run by the family behind Gostilna As, plating local-beef burgers and a long craft beer list off the footbridge.
Hood Burger's Center room near Preseren Square keeps gluten-free and vegan options on the daily menu alongside the standard beef stack. A TableJourney pick.
Hot Horse founder Jure Azman opened the original horseburger kiosk in Tivoli Park in 1995. Three Ljubljana locations, meat from butcher Krusic.
Veganika on Gornji trg runs a fully vegan bistro with Mediterranean and Slovenian-leaning plates, daily lunch bowls, stone-baked pizzas and dessert.
Vodnikov Hram works as a casual lunch counter on weekdays before the dining room fills, with jota, kranjska klobasa and the daily roast on the menu.
