Sljivovica is the Serbian plum brandy, the national rakija; in Serbia we have verified places to eat it in Belgrade. Start with where to eat Sljivovica in Belgrade.
Sljivovica · Belgrade
Sljivovica is the Serbian plum brandy, the national rakija. Twice-distilled from fresh plums, aged in oak, with a fruity edge that runs from clear to deep amber.
Sljivovica is Serbia's national spirit, protected as a geographic indication. The damson plum varieties of Sumadija and southern Serbia anchor the canonical style; every village holds its own distillery tradition. Belgrade Skadarlija kafane pour flights of regional sljivovica as the canonical Serbian opener.
Where to eat in Belgrade:
- Tri Sesira
- Sesir Moj
- Kafana Question Mark
- Manufaktura
Where to eat Sljivovica in Belgrade: the editor picks