Book food tours in Porto
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Tip: It can accommodate vegetarians, no pork, no meat, no nuts and shellfish allergy, though overlapping restrictions may narrow the options.
More food tours in Porto
Porto Private Food and Drink Tasting Tour with Local
A private food tour of Porto with a local guide, trying 10 food and drink tastings from savory to sweet, including Pastel de Nata, with city highlights between the stops.
TipThe tour is private, so only you and your local take part, and vegetarian alternatives are available if you message your host.
Porto Tapas and Vinho Verde Tour
A Porto tour of authentic tascas to try local snacks, with glasses of Vinho Verde, noisy locals and a unique atmosphere at each place, and guides who share the history of the food.
TipThis tour serves as a full lunch, so come with an empty stomach.
PRIVATE Porto food & wine tour
A private gastronomic tour of Porto led by professional historians, with food tastings from fine charcuterie to the Atlantic coast and wine pairings at century-old establishments.
TipThe historians suggest restaurants, bars and museums tailored to your interests so you can continue on your own.
4 Hour Traditional Portuguese Food and Wine Tour in Porto
A 4 hour traditional Portuguese food and wine tour in Porto with a local guide: taste traditional Portuguese dishes and local drinks and hear the stories behind the food, including codfish.
TipCome hungry: the tour includes all food and the drinks on its pre-established menu.
Authentic Food and Wine Tour in Porto by Food Lover Tour
A petiscos brunch in Porto to see what locals enjoy eating in the morning, with 10-12 petiscos, a glass of Vinho Verde, a glass of Port wine and a local beer.
TipThe 10-12 petiscos are described as a full meal, so arrive hungry.
Authentic Porto Small Group Food Tour with Local Tastings
A small-group food and wine tour of Porto with 10 tastings, including Port wine and Ginjinha, a visit to Bolhão Market and Porto-born guides sharing culinary stories.
TipChoose a 3-hour walk or upgrade to 4 hours, which adds a half Francesinha and half chicken piri piri meal.