Guimaraes (posta a Mirandesa) ★ 4.3
Guimaraes north-east of Porto is Portugal's birthplace city, with the posta a Mirandesa beef cut grilled over wood at Solar do Arco and the old town a UNESCO.
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More food day trips in Porto
Matosinhos (grilled fish) ★ 4.5
Matosinhos just north of Porto is the working fishing port, with a pavement grill street where every taberna runs a charcoal grill of sardines.
Amarante (papos de anjo) ★ 4.2
Amarante east of Porto is the Tamega river town with foguetes pastries, papos de anjo and the Confeitaria da Ponte facing the medieval Sao Goncalo bridge.
Aveiro (ovos moles) ★ 4.4
Aveiro south of Porto is the Portuguese Venice, a lagoon town with painted moliceiro boats, the ovos moles wafer-and-egg-yolk sweet and a fresh ria fish.
Douro Valley (port quintas) ★ 4.8
The Douro Valley east of Porto is the original demarcated wine region from 1756, with tasting at quintas like Croft, Taylor's, Niepoort and Sandeman.